Healthy Yogurt Pops

Healthy Yogurt Bomb Pops

Celebrate National Bomb Pop Day

I remember two distinct things about summertime when I was a kid: hot Iowa temperatures and gobbling up Bomb Pops®. They were so delicious and the perfect remedy to cool down on those hot summer days. So, in honor of my childhood memory, I’ve created my own version of this summertime staple by using Hiland Dairy Yogurt to wrap up National Dairy Month!

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Dairy Diva, Desserts, Guest Contribution, Recipes, Tips, Yogurt

Mint Chocolate Floats

Mint Chocolate Floats

Share a Mint Chocolate Float on a Wonderful Summer Evening

This past year, my family decided to plan out some family time each day, typically in the evenings to just rest and relax. It’s usually after dinnertime and almost always includes some type of treat at least a few times a week. This past week we enjoyed some family time with these Mint Chocolate Floats while planning out our next trip to Silver Dollar City.

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Contests, Desserts, Guest Contribution, Ice Cream, Mommy Hates Cooking, Recipes

Blonde Brownies Are More Fun

Blonde Brownies Are More Fun

Just wait until you pull a pan of these tasty treats out of the oven. Your brownie-loving family will have their minds — and taste buds — blown. You see, these brownies aren’t brown; they’re blonde. Did we mention that they’re simple to make and ready in less than an hour? Well, let’s get started!

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Desserts, Recipes

Got Lemons?

homemade-lemon-cupcake-recipe-for-national-lemon-cupcake-day

It’s National Lemon Cupcake Day

Okay, I admit it. I go crazy for lemon-flavored anything—drinks, sauces, cakes—you name it. If it has that juicy fruit involved, I’m all in. So, when I looked at my calendar and noticed that today is National Lemon Cupcake Day, I headed straight for my kitchen, grabbed my Hiland Dairy ingredients and made my favorite homemade lemon cupcakes. Here are the step-by-step directions so you can give them a try!

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Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips

Blue Ribbon Creamy Fudge

blue-ribbon-creamy-fudge

It’s Diva-licious!

Hello, Divas! If you could see me right now, I’m doing my happy dance. Why? Because today is National Candy Day! My mom used to make blue ribbon winning fudge, so I’m using today as an excuse to pay homage to her succulent treat. Back in the day, she used only the freshest ingredients. That’s why I’m using products from Hiland Dairy!

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Coupons, Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips

Here’s The Scoop!

Get the scoop on the six new ice cream flavors from Hiland Dairy

Six new ice cream flavors join the Hiland Dairy family…and we put them to the test!

Peanut butter and jelly, milk and cookies, cell phones and chargers…one thing just doesn’t go without the other. That’s why when I think of summer, I think of ice cream! And Hiland Dairy has six new flavors that my kids wanted to put to the test. I mean really, who wouldn’t?

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Dairy Diva, Desserts, Family, Guest Contribution, Happy, Ice Cream, Kid Activities, New Products, Summer, Taste Test, Tips

A Sweet Treat for National Dessert Day

A Sweet Treat for National Dessert Day

You know the ol’ saying…there’s always room for dessert!

Well, today is the day you can actually take the saying to heart because it’s National Dessert Day. In honor of this sweetest of holidays, why not try out this rich, nutty Pecan Pie recipe that’s packed full of ooey-gooey deliciousness?

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Desserts, Fall, Holiday, Recipes

Sara’s Kitchen: Lemon Lace Cookies

Saras Kitchen Lemon Lace Cookies

As the mercury rises this summer, I’ve got a great recipe for some delicious cookies that are light, lemony and a perfect companion for just about any outdoor lunch or dinner. I saw this recipe for Buttery Lemon Lace Cookies and absolutely had to give them a go – I was looking for a simple, elegant and light cookie to pair with some Hiland Dairy Real Vanilla Ice Cream, and these beauties seemed perfect.

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Cookies, Desserts, Guest Contribution, Recipes, Sara's Kitchen, Tips

Sara’s Kitchen: Homemade Chocolate-Covered Salted Caramels…Great for Gifts!

Saras Kitchen Homemade Chocolate-Covered Salted Caramels

I have a friend who loves Rolo candies. Decadent chocolate and creamy caramel? What’s not to love?

So one day, I decided to make her something as close to a Rolo as I could, but with a few changes. I used semi-sweet chocolate instead of milk chocolate. I added sea salt to the caramel and also sprinkled it on top. And, I didn’t go to the trouble of forming the candies into the small cylindrical shape of their store-bought inspiration.

But the result was, if I do say so myself, delicious! And, if you go to the trouble of making a batch, they are perfect for parties, housewarming gifts or setting out when guests drop by.

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Desserts, Gifts, Recipes, Sara's Kitchen, Tips

Easter Egg Nog Casserole

Easter Egg Nog Casserole

You’ve heard about Easter eggs… but have you heard about Easter Egg Nog?

Well, this creamy, delicious treat isn’t just for Christmas anymore. So the next time you’re at the store, pick up some Hiland Dairy Easter Egg Nog and delight your family with this deliciously spicy recipe that perfect for an Easter breakfast or dessert!

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Breakfast, Desserts, Easter, Family, Milk Life, Recipes