Pretty and Portable

Thursday, November 15, 2018

Transport Deliciousness in Style with a DIY Food Carrier

It’s the season of perpetual partying so make sure you don’t ring that doorbell without irresistible munchies in hand. Show up to your next shindig with this portable pail that functions as a carrier but also as festive food tray that will add flair to any buffet. The host won’t be left scrambling for an extra tray, and you quickly become the best guest ever!

Supplies:

1 Hiland Dairy gallon ice cream pail
White spray paint
Glue gun
Glue sticks
Thick twine
Scissors
Faux assorted leaves

Directions:

Clean the pail with warm, soapy water. Towel dry completely.

Gently remove the handle from the ice cream pail and set aside. In a well-ventilated area, spray paint the outside of the pail and the top of the lid.

Using the glue gun and glue sticks, adhere the twine around the bottom half of the pail.

Glue twine to the sides and slightly over the rim of the lid.

Next, glue twine to the handle by wrapping it around from one end to the other.

Adhere leaves to the sides of the pail in varying positions.

Add a few leaves to the lid and glue in place.

Diva’s Tip:

This carrier is perfect for hot or cold appetizers and desserts. Be sure to separate each level of your goodies with round parchment paper. Before placing your food on the lid for display, place a sheet of parchment on the lid’s top.

~ The Dairy Diva

Uncategorized

Keto Caramel Pudding with Toasted Coconut

Sunday, November 11, 2018

keto-carmel-pudding-hiland-header-feature-crop

Just because you’re on a low-carb diet, doesn’t mean you have to say “no” to dessert. My Keto Caramel Pudding with Toasted Coconut is rich, creamy and indulgent —without the sugar.

It’s a luxurious, low-carb treat and keto dessert you can gift to yourself (you deserve it) or prepare for company during this upcoming holiday season.

Hiland Dairy products, including whole milk, butter and whipping cream, make Keto Caramel Pudding with Toasted Coconut a recipe I feel good about serving family and friends. Sourced from local dairy farms and free of artificial growth hormones, Hiland Dairy milk is creamy, smooth and brimming with essential nutrients. Their heavy cream is just as fantastic and whips up into fluffy, delicious sugar-free whipped cream — a homemade touch that always gets high-fives! And, the butter . . . what’s NOT to love?! Butter makes everything better and is my go-to way to add richness to a low-carb dessert.

To keep the recipe high in fat and super low in carbohydrates (only 3.5g carbs per serving), I used a natural and relatively new sugar substitute called Allulose. It’s NOT an artificial sweetener, but a “rare” sugar that is extracted from only a few foods like wheat, figs, and raisins. It looks, tastes and acts like white granulated sugar (just a “bit” less sweet), making it the perfect swap in so many recipes – even making the sugar-free caramel starter for my keto dessert recipe. If you don’t have Allulose, a cup-for-cup measure granulated Stevia will also work.

The key to getting a nice caramel color and the taste is letting the butter and sugar substitute melt and simmer together in a saucepan long enough to get a golden amber color but not so long that it burns – keep an eye on this step and stir frequently. Next, you add the cream, then the milk!

Many puddings call for flour to thicken, but this adds a noticeable amount of carbohydrate (and gluten, if that is a concern). I simply use a small amount of unflavored gelatin dissolved in an equal part water and mix it after taking it off the heat.

No dessert, in my opinion, is complete without homemade whipped cream. Whipped cream turns the ordinary into the extraordinary and Hiland Dairy heavy whipping cream always comes through. Simply pour into a mixer bowl, using the whisk attachment, and beat until fluffy. If you like sweet whipping cream, add a few drops of liquid stevia before turning the mixer on.

After the keto pudding sets in the fridge, it’s topped with this yummy whip and a sprinkling of toasted coconut chips, if desired. This is a low-carb dessert that will soothe even the most savage sweet tooth.

When it comes to holiday treats, are you a DIY (do it yourself) or DIFM (do it for me)? For special occasions, I’m DEFINITELY a DIY kind of person, it just puts me in the holiday spirit to be in the kitchen making yummy things. Sometimes though, life gets in the way of my holiday planning, and I’d rather have someone DIFM – haha! When that happens, like if I have to pick up a store-bought pie or carton or tub of gelato, I know I can always make it special by mixing up some sugar-free whipped cream like I just described. This holiday hack makes everything look homemade, takes only 5 minutes and makes dessert taste 500 times better!

Take the fun quiz at Hiland Dairy to find out if your holiday style is more DIY or DIFM – and while you’re at it, enter to win a $300 gift card!

Ingredients:

1 stick salted butter
2/3 cup granulated low-carb sweetener like Stevia or Allulose
1 cup heavy cream divided
1 cup whole milk
2 1/2 teaspoons unflavored gelatin (1 packet)
1/4 cup water
1/2 cup heavy cream
10 drops liquid stevia
1o 0unce toasted coconut chips optional

Instructions:

Melt butter over medium heat in a medium sauce pot. Once melted, add sugar substitute and lower heat slightly. Let lightly simmer for approximately 3 to 5 minutes, stirring constantly, until turning golden amber. Watch carefully to ensure it doesn’t burn.

Whisk in one cup of heavy cream and continue to simmer on medium-low heat for 4 minutes. Next, add one cup of milk, simmer for 6 more minutes. Turn off heat.

Mix gelatin with water and let sit for 1 minute, then turn the burner back on and whisk into pudding mixture. The gelled chunks should dissolve into pudding mixture.

Let pudding mixture cool for 5 minutes and then pour evenly into six 6 to 8-ounce ramekins or small jars. Place in fridge to set up for 30 minutes.

While pudding is setting, pour 1/2 cup whipped cream into a mixer (up to 10 drops of liquid stevia, more or less depending on preference for sweetness). Whip using whisk attachment for approximately 3 minutes or until stiff, but not overworked.

Add approximately 2 tablespoons on whipped cream to each pudding, top with a sprinkle of toasted coconut chips.

~Jennifer Fisher, The Fit Fork

Desserts, Holiday, Recipes, Uncategorized

The Easiest Pumpkin Pie Cake Ever

Wednesday, November 7, 2018

The Easiest Pumpkin Pie Cake Ever is the perfect dessert for Thanksgiving. It is easy (as the name implies) and is sure to become a family favorite.

It is called pie cake because it is kind of like pie on the bottom and cake on the top. We really like pie and cake at our house, so why not combine the two?

Are you the DIY or the DIFM (Do-It-For-Me) type? I am both and I frequently combine the two. Take this recipe for example. I combine ready-made canned pumpkin pie mix with boxed yellow cake mix to make this sort of cross between cake and pie. This is a combination of DIY and DIFM.

Take this quiz to find out your style! Doing so will enter you into a drawing for a chance to have Hiland take care of your Thanksgiving spread. (With a $300 gift card)

When deciding what to put on this pie/cake creation I decided to take the DIFM approach and top it with Hiland® Ice Cream. It just seemed like a great idea because cake and pie are always better topped with ice cream. Not only that but we can choose our favorite flavor of Hiland Ice Cream, giving this dessert our own personal flair.

My husband especially liked this idea because he could top The Easiest Pumpkin Pie Cake Ever with his all-time favorite ice cream, Hiland Butter Brickle. I chose to go with classic vanilla. While I do love other flavor combos, vanilla is a favorite of mine, and I think it goes with pumpkin very well. Although I have to agree that pumpkin and toffee are a match made in heaven.

With just four ingredients, this dessert is so easy to make. Another thing I really like about it is that I just need a large bowl and a spoon to mix the batter together. You could use your hand mixer or even your stand mixer, but sometimes I’m all about less dirty dishes. It also makes it easy for new cooks or even the kids to make.

This recipe for Red Velvet Milkshake is another post where I combine my DIY and DIFM entertaining style. Check it out.

Ingredients:

1 can pumpkin pie mix – 30 ounces, not pumpkin puree
4 eggs
1 boxed yellow cake mix – 15.25 ounces
1 cup – 2 sticks Hiland unsalted butter

Instructions:

Preheat oven to 350°. Spray the bottom of a 9″ X 13″ pan with cooking spray.

Melt Hiland unsalted butter.

In a large bowl, mix pumpkin pie mix and eggs until combined. Add cake mix and melted butter and stir until combined.

Pour into prepared pan and bake for 35-45 minutes or until the cake is no longer jiggly and the edges begin to brown and pull away from the sides of the pan.

Let cool and top with your favorite flavor of Hiland Ice Cream.

Tip:

I melt my butter on the stove in a small saucepan. The cake will begin to have small cracks in the top when it is ready.

Recipe adapted from The Country Cook.

~Mindy, Mindy’s Cooking Obsession

Desserts, Holiday, Uncategorized

Glazed Pumpkin Spice Cream Puffs

Monday, November 5, 2018

pumpkin-spice-cream-puffs-with-pecans (1)

Thanksgiving is one of my favorite holidays. Mainly because I love food so much, but also because it’s a time to gather with friends and family. There aren’t the distractions of other holidays, like costumes, decorating and gifts. Now don’t get me wrong I enjoy all those things too, but what I love to do is cook — and even more so — bake! This week I am trying out a new recipe that I think will be a fit at any Thanksgiving or Friendsgiving celebration, Pumpkin Spice Cream Puffs.

In the age of Pinterest, there is so much pressure to be the DIY guru on every holiday, birthday party and home project. That’s great. I for sure have areas that I go all crazy full-on DIY with. Sometimes, I like to be a DIFM (Do It For Me). I like to find ways to make life easier but still have that touch of handmade. Which are you: a DIY or a DIFM?

If you’re a DIY kind of gal, you are going to want to bake these delicious cream puff shells from scratch. You’ll find tons of amazing recipes for those online. If you’re like me, and more of a DIFM, you are going to want to pick up those shells ready to be filled. I have just the filling you want for the perfect Thanksgiving celebration. So I’m jumping on the pumpkin spice bandwagon! Trust me, you are going to thank me when you taste these delicious pumpkin spice cream puffs.

Ingredients:

Pumpkin Spice Filling
1 cream cheese, room temp
8 Tbsp butter (1 stick), room temp
1/3 cup pumpkin puree
1/4 tsp pumpkin pie spice
1 1/2 cups powdered sugar
4 oz cool whip, thawed
Pumpkin Spice Glaze
2 cups of powdered sugar
1 cup of milk
1 tsp. pumpkin pie spice
Crushed Pecans for topping

Directions:

Prepare your pumpkin spice filling. On medium speed, beat cream cheese until creamy. Add in butter, powdered sugar, pumpkin puree, pumpkin spice, and mix. Add in cool whip, on low speed until cream is smooth.

Add filling to prepared cream puffs.

Prepare the glaze. Place powdered sugar and pumpkin pie spice in mixer on low and pour small amounts of milk in slowly until you reach your preferred consistency of the glaze.

Spoon glaze on top of each assembled cream puffs and top with crushed pecans.

Print this recipe.

~Content courtsey of Lani Derrick, Life Anchored

Uncategorized

DIY Freakishly Fun Frankenstein Pail

Monday, October 29, 2018

There are many things that make Halloween a happy holiday but one stands out the most — candy! Toss aside the boring pillowcases and paper bags. Create this festive Franky pail that is the perfect holder for your kiddos’ candy. Simply cut a large opening on top of Franky’s head and you have a caddy for your little ghouls and goblins as they ding-dong their way to mountains of candy.

Supplies:

1 Hiland Dairy gallon ice cream pail
Green spray paint
Black and white acrylic paint Googly eyes
Thin-tipped paint brushes
Thick black yarn
Crafting bond adhesive
Tacky glue
Scissors

Directions:

Clean the pail with warm, soapy water. Towel dry completely.

Gently remove the handle from the ice cream pail and set aside. In a well-ventilated area, spray paint the outside of the pail and the top of the lid.

Cut varying lengths of the black yarn for the hair and eyebrows.
Tip: Separate into same-size sections for easier application.

Spray the lid with bond adhesive. Immediately place four or five pieces of yarn at a time side by side until no plastic is showing. Slightly press the overhanging yarn downward over the lip to form bangs. Let dry completely.

Glue the eyes and eyebrows onto the center of the pail with tacky glue. Paint a mouth and stitches. Let dry completely.

Place the lid on top of the pail. If you are using this as a trick-or-treat caddy, be sure to cut a large opening on top of the lid.

Print instructions.

Diva’s Tip:

You can make a wrapped mummy, too. Paint it white, add some googly eyes, and wrap the whole pail in gauze.

~The Dairy Diva

Crafts, Holiday

Coffee? Yes, Please!

Tuesday, October 2, 2018

Nothing Says Fall Like a Hot Cup of Coffee. Just Add Creamer!

Fall is finally here! The one must-have to start my day as the air begins to chill and the festivities begin is a hot cup of joe. It’s time to put aside the cold coffee drinks — for now — and sip on body-warming java. Before you take your first sip, elevate your coffee game with one of Hiland Dairy’s fresh and tasty coffee creamers. A splash of Hiland Dairy Coffee Creamer will transform an ordinary cup of coffee into a decadent sweet treat. Talk about starting your day off on a delicious note!

Try one of Hiland Dairy’s coffee creamers: French Vanilla, Hazelnut, Sweet Cream, and Fat-Free French Vanilla. In my opinion, these are all winners. You can’t go wrong with a little pick-me-up in the morning!

Diva’s Tip:

No Hiland Dairy coffee creamer in the fridge? Relax! You can make your own. Simply use my Hiland Dairy Creamer recipe.

~The Dairy Diva

Breakfast, Dairy Diva, Recipes

Cheese Stuffed Hamburgers

Tuesday, September 18, 2018

Everyone puts cheese on top of their hamburgers, but have you ever tried to put it in the middle? Stuff Hiland Dairy Mild Cheddar Cheese in between two hamburger patties, throw your hamburger in a skillet with melted Hiland Dairy Butter, and you will never make a hamburger any other way. These stuffed burgers ooze cheesy goodness with every bite!

Ingredients (makes 4 burgers):

2 pounds fresh ground chuck
Hiland Dairy Mild Cheddar Cheese
1 ½ teaspoons Kosher salt
¾ teaspoons garlic salt
¾ teaspoons Worcestershire sauce
½ teaspoon pepper
1 medium white onion
Sliced pickles
5 Tablespoons
Hiland Dairy Butter

Directions:

Cut the mild cheese into 12, 1½ x 1½ squares. Julienne the onion into 1-inch strips. Set both aside.

In a small skillet, melt 2 tablespoons of Hiland Dairy Butter. Sauté the onion until browned for approximately 5 minutes.

In a large bowl, combine the ground chuck, salt, garlic salt, Worcestershire sauce, and pepper. Softly toss to combine the ingredients with your hands.

Roll the mixture into balls that are approximately 3-inch in diameter.

Flatten each ball into ½ inch thick patties and indent the center.

Place 3 Hiland Dairy Cheese squares into the indented center of 4 patties. Place another meat patty on top and pinch the sides to create a hamburger.

Melt 3 tablespoons of Hiland Dairy Butter in a large skillet. Fry the patties for 5 minutes on each side.

Top each hamburger with pickles and sautéed onions. Serve immediately.

Print this recipe.

Diva’s Tip:

Hiland Dairy Pepperjack Cheese is also a delicious substitute for the cheese filling.

~The Dairy Diva

Dairy Diva, Dinner, Recipes, Uncategorized

Candied Maple Bacon Ice Cream

Friday, September 7, 2018

Two American Classics That Create a Sweet and Salty Treat

I bake by this unwritten rule: Everything tastes better with bacon. When I saw Hiland Dairy Old Fashioned Vanilla Ice Cream in my freezer, I thought, why not sweeten up some bacon and mix the two together? That’s how my Candied Maple Bacon Ice Cream was born. It’s become a big hit around my house. Hopefully, it will be as big of a hit in your household too! Here’s how you make it.

Ingredients:

2 – 4 cups Hiland Dairy Old Fashioned Vanilla Ice Cream
8 slices thick-cut bacon
1/4 cup light brown sugar, softly packed
1 tablespoon maple syrup
1 teaspoon Hiland Dairy Spreadable Butter

Directions:

Preheat the oven to 400 F.

Line a jellyroll pan with aluminum foil. Fit a baking rack on top of the pan, and coat it generously with cooking spray.

Place eight strips of bacon onto the baking rack.

In a small bowl, mix the brown sugar, maple syrup and spreadable butter together.

Brush each bacon strip with the maple mixture, reserving half for each side. Bake for 12 minutes.

Turn over and brush the remaining maple mixture on top of each strip.

Return to the oven and bake an additional 12 minutes or until desired crispiness. Remove and let cool completely.

Once cooled, transfer the bacon onto a plate or cutting board and chop into smaller bits, leaving a few larger pieces for garnish.

Scoop the ice cream into a small bowl.

Add the bits of bacon to the ice cream and gently fold together.

Serve immediately in small bowls, and garnish with a large piece of bacon.

Print this recipe.

Diva’s Tip:

You can add these maple candied bacon bits to just about any Hiland Dairy Ice Cream. Visit Hiland Dairy’s website to see all of the available Hiland Dairy Ice Cream flavors. You can also sign up for money-saving coupons.

~The Dairy Diva

Dairy Diva, Desserts, Recipes

Inside-Out Cherry Turnovers

Monday, August 27, 2018

Put the Cherry On Top of This American Classic

Treat yourself to these delicious Inside Out Cherry Turnovers. These puffed-up cups are loaded with fruit filling, drizzled with decadent cream cheese frosting, and made with wholesome Hiland Dairy Milk and Butter.

Ingredients:

1 package puff pastry sheets, thawed
21 ounces cherry filling
4 ounces cream cheese, softened
¼ cup Hiland Dairy Butter
2 cups confectioners’ sugar
1 teaspoon vanilla
2 – 3 tablespoons Hiland Dairy Milk

Directions:

Preheat the oven to 400 degrees. Line a baking sheet with parchment paper.

Unfold two pastry sheets and cut four circular shapes using a biscuit or round cutter from one of the sheets. Place the pastry rounds on the baking sheet. Cut four identically sized circles from the second pastry sheet. Next, using a smaller biscuit or round cutter, cut out the center of the large pastry round, creating a circular rim.

Brush milk on the edge of each large pastry circle and place the pastry rims on top of each round, pushing down softly to adhere the two layers together.

Bake the pastry cups for 10 minutes. Remove them from the oven and push the centers down slightly.

Fill each cup with approximately 1/2 cup cherry filling. Bake for an additional 8 minutes or until the pastry rim is golden brown.

Meanwhile, mix the remaining ingredients and add milk until the frosting is thin enough to drizzle off a spoon.

Drizzle the frosting over the top of each cherry turnover. Enjoy with a fresh glass of Hiland Dairy Milk.

Print this recipe.

Diva’s Tip:

If you don’t want to create cups using pastry sheets, you may use premade puff pastry cups.

~The Dairy Diva

Dairy Diva, Desserts, Recipes

S’mores Ice Cream Shake

Friday, August 10, 2018

A New Twist on an Old Favorite

Standing over a fire pit roasting marshmallows for s’mores sounds wonderful. I can’t wait to do it. However, even though my kids are begging me for those tasty roasted treats, I can’t seem to muster up the energy to stand by any open fire with temperatures reaching nearly 110 degrees here in Texas. Staying inside with the air conditioner on high to make S’mores Ice Cream Shakes sounds like a much better option. Trust me; you have to make these.

Ingredients:

16 large marshmallows
8 cups Hiland Dairy Chocolate Swirl Ice Cream
16 graham cracker squares
2 cups Hiland Dairy Vitamin D Milk
Chocolate syrup

Directions:

Put marshmallows on a baking sheet and turn the oven on to “hi broil.” Place the baking sheet underneath the broilers to crisp the marshmallows. Keep the door propped open so you can watch, and move the baking sheet so the marshmallows crisp evenly. Once the marshmallows are crisped to your liking, turn them over and crisp the other side. Remove from the oven and let cool.

Combine the marshmallows, ice cream, graham crackers and milk in a blender. Blend until creamy and smooth. Let rest for a few minutes to allow the graham crackers to soften.

Crush two to three graham crackers in a bag and pour onto a plate. Set aside.

Meanwhile, drizzle chocolate sauce down the side and on the rim of each serving glass.

Dip the rim of the glass onto the crushed graham crackers to coat the rim.

Fill each glass with the ice cream mixture. Garnish with a crisped marshmallow, extra cracker crumbs, and a straw!

Print this recipe.

Diva’s Tip:

You also may use any variety of Hiland Dairy Vanilla Ice Creams as a substitute. Simply add 1/3 cup of chocolate syrup to the blender.

~The Dairy Diva

Dairy Diva, Desserts, Recipes, Uncategorized

Get Ready for Your Day the Right Way

Friday, July 27, 2018

Gobble Up Protein Packed Pancakes That Will Keep You Going

Breakfast is the most important meal of the day. It revs you up for work, school or whatever your day may bring you. These Oatmeal Cottage Cheese Pancakes are a delicious start to your day and will not only provide you with the protein your body needs but also will keep you feeling full longer. They’ll help reduce cholesterol levels, maintain lean muscle and provide many other important dietary needs. Get your protein in a scrumptious way!

Oatmeal Cottage Cheese Pancakes

Ingredients:

1/2 cup old-fashioned rolled oats (or try gluten-free oats)
1/2 medium banana
1/2 teaspoon vanilla extract
1 teaspoon baking powder
1/2 teaspoon cinnamon
2 large egg whites
1/2 cup Hiland Dairy Lowfat Cottage Cheese
2 tablespoons Hiland Dairy Vanilla Unsweetened Almond Milk
2 tablespoons Hiland Dairy Butter

Place all ingredients except the butter into a blender and blend until smooth, about 30 seconds.

Melt butter in a nonstick skillet over medium heat. Using a 1/4 measuring cup, drop batter onto skillet.

Cook until bubbles appear on top, and flip over until golden brown.

Serve warm with your favorite fruit, a drizzle of maple syrup and a glass of farm-fresh Hiland Dairy Milk!

Print this recipe.

Diva’s Tip:

Visit Hiland Dairy’s website for additional protein-packed products you can substitute in this recipe.

~The Dairy Diva

Breakfast, Dairy Diva, Recipes, Uncategorized

Six-Layer ‘I-Scream-for-Ice-Cream’ Bars

Thursday, July 26, 2018

Enjoy a Cool Treat for Summer

Ice cream and summertime go hand-in-hand, especially when you’re headed to a friend’s barbecue and you’ve been asked to bring dessert. This refreshing ice cream treat is created with layer after layer of scrumptious deliciousness that will leave your friends asking for seconds — and your recipe.

Fudge Sauce Layer

1½ cups evaporated milk
2/3 cup chocolate chips
1/2 cup Hiland Dairy Butter
2 cups powdered sugar
1 teaspoon vanilla extract

Cookie Crumb Layer

1 pound chocolate sandwich cookies, crushed
1/2 cup Hiland Dairy Butter, melted

Additional Layers

1/2 gallon Hiland Dairy Vanilla Ice Cream
12 North Star Original Ice Cream Sandwiches
1½ cups roasted Spanish peanuts
One 12-ounce container frozen whipped topping, thawed

In a medium saucepan over low heat, combine evaporated milk, 1/2 cup butter, chocolate chips and powdered sugar. Bring to a rolling boiling, and cook for approximately 7 to 8 minutes, stirring constantly. Remove from heat, stir in vanilla extract and cool completely.

In a large bowl, thoroughly mix together the crushed chocolate sandwich cookies with 1/2 cup melted butter. Press mixture into the bottom of a 9 x 13-inch baking dish; freeze for 20 minutes.

Remove from freezer and place ice cream sandwiches in a single layer over the cookie mixture.

Tip: You may have to break apart a few sandwiches and press them to cover the entire cookie layer.

Immediately spread the softened ice cream over sandwich layer and freeze for 20 minutes.

Remove from freezer and spread the cooled fudge sauce over top and sprinkle with peanuts. Freeze for 20 minutes.

Spread the thawed whipped topping and place back in the freezer overnight or until firm.

Print this recipe.

Diva’s Tip:

Be sure to buy the 1/2-gallon carton of Hiland Dairy Vanilla Ice Cream, open the package completely and slice the ice cream into 1/2-inch-thick pieces to lay them over the ice cream sandwich layer.

~The Dairy Diva

Dairy Diva, Desserts, Recipes, Uncategorized

Happy Independence Day!

Tuesday, June 26, 2018

Whether you plan on gathering folks for a party or just hanging out with the family, don your lawn with this festive DIY 4th of July craft that will have people cheering for the red, white and blue!

Crafts, Dairy Diva, Hiland Dairy, Holiday, indoor kid activities, Kid Activities, Milk, Tips

Make This Father’s Day Delicious

Sunday, June 17, 2018

It’s the Thought That Counts

In my family, our gift to Dad is breakfast in bed. My husband loves when the kids file into our bedroom with his baked ham-and-cheese baked omelet, bacon and a cold glass of farm-fresh Hiland Dairy Milk. He looks forward to it every year because of the omelet’s light, fluffy texture and the gooey goodness of the melted cheeses. Happy Father’s Day!

Read More

Breakfast, Dairy Diva, Family, Father's Day, Guest Contribution, Recipes, Tips

Raise a Glass

Friday, June 1, 2018

Celebrate World Milk Day

Now in its 18th year, World Milk Day is celebrated on June 1 in more than 80 countries with hundreds of events honoring this wholesome, nutritious beverage. From 5K races to festivals, World Milk Day festivities celebrate the dairy industry’s important contributions to sustainability, economic development and nutrition. And, personally, our celebration starts right at home.

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Dairy Diva, Guest Contribution, World Milk Day

Dive Into These Sausage Kebabs With Creamy Cucumber Dip

Tuesday, May 22, 2018

Feel the Grill of Victory This Memorial Day

Summer is slowly peeking her head through the clouds. Now is the time to prep your grill for some delicious backyard bites. Keep things fresh by pairing sausage kebabs with an amazing dip made with fresh Hiland Dairy Greek Yogurt, and welcome summer the yummy way!

Read More

Appetizer, Dairy Diva, Dips, Greek Yogurt, Guest Contribution, Summer, Tips

Who Is Hiland’s Dairy Diva?

Tuesday, May 15, 2018

Well, Hello There! Thanks for Joining the Fun!

Join me a few times a month, right here, as I share my Hiland culinary creations, customized crafts and tips you need for a simpler you.

Read More

Dairy Diva, Guest Contribution

Celebrate Teacher Appreciation Week

Wednesday, May 2, 2018

Give Your V.I.T. (Very Important Teacher) Something From the Heart

Teacher Appreciation Week is the perfect opportunity to offer much-needed gratitude for all that our teachers do. While there are many ways to honor teachers’ contributions, I always try to come up with something extra special — and this year is no different. I decided to repurpose a Hiland Dairy Sour Cream container into a teacher’s pet apple gift card holder.

Read More

Crafts, Dairy Diva, Guest Contribution, Repurposing, Teachers, Tips

DIY Backyard Ball Toss Game

Sunday, April 22, 2018

Outdoor Fun at a Fraction of the Cost

Why just recycle your Hiland Dairy containers when you can upcycle them instead? This ball toss game was created with a little creativity and a lot of fun in mind.

Read More

Crafts, Dairy Diva, Guest Contribution, Repurposing, Tips

Make Lunch Count With Hiland Dairy Milk

Friday, April 13, 2018

These Tips Will Give You an A+ in Packing School Lunches

Hiland Dairy Milk is a great source of protein, is rich in calcium and provides a fortified source of vitamin D. Put these healthy benefits to work by packing Hiland Dairy Milk in your kids’ school lunches to help fuel them for afternoon activities. Here are some tips for how to pack a powerful (and healthy) school lunch.

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Back to School, Dairy Diva, Guest Contribution, School Milk, Tips

Make These Scrumptious Mini Spuds for Your Next Party

Tuesday, March 27, 2018

Potato Perfection

Mashed, baked, twice baked – any way you make them, potatoes are a family favorite. The good news is potatoes don’t always have to be a side dish. Turn these golden gems into a fun appetizer that’s easy to assemble and will be a hit at your next party buffet.

Read More

Appetizer, Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

Hippity, Hoppity Easter’s on Its Way

Friday, March 23, 2018

Cute Bunny Message Holders

Spread springtime happiness with these adorable milk-carton bunny envelopes that hold sweet Easter messages. Your kids can give them to family, friends and teachers to say “Happy Easter” in their own special way.

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Crafts, Dairy Diva, Easter, Guest Contribution, Kid Activities, Tips

Celebrate Pi Day the Tasty Way

Wednesday, March 14, 2018

You’ll Go Bananas for This Dreamy Banana Cream Pie

No matter what holiday is on the horizon, my kids beg me to make my banana cream pie. I usually give in because I figure they’re getting a serving of fruit, right? Ha! Seriously, this pie is so creamy and delicious, you’ll find yourself making it often.

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Dairy Diva, Desserts, Guest Contribution, Recipes, Tips

Easy DIY Pot of Gold for St. Patrick’s Day

Monday, March 12, 2018

A Treasure for Your Lil’ Leprechauns

There’s nothing quite like finding hidden treasure, especially on St. Patrick’s Day. Craft this cauldron using a repurposed Hiland Dairy Milk jug, fill it with golden candy and hide it before your kiddos wake up on St. Patrick’s Day morning. When they get to the kitchen for breakfast, surprise them with a treasure hunt in search of a pot of gold.

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, St. Patrick's Day, Tips

Celebrate St. Paddy’s Day With This Irish Potato Pie

Wednesday, March 7, 2018

Not Your Ordinary Pie

If you’re tired of corned beef and cabbage for St. Patrick’s Day, try something new with this Irish potato pie. It’s made with fresh Hiland Dairy Butter, rich Hiland Dairy Heavy Whipping Cream and – wait for it – bacon! Seriously, this will be your new go-to St. Paddy’s Day favorite.

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, St. Patrick's Day, Tips

Calling All Peanut Butter Lovers!

Thursday, March 1, 2018

Delectable Chocolate Chip Peanut Butter Pound Cake

Once you take a bite from this dense, delicious cake, you won’t look at peanut butter the same again. The richness of the peanut butter cake is enhanced by chocolate chips and a delectable peanut butter glaze. It’s the perfect cake for any occasion. Be sure to have a glass of Hiland Dairy Milk nearby. Nothing helps wash down every last crumb better.

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Dairy Diva, Desserts, Guest Contribution, Recipes, Tips

Mint Chocolate Fudge Brownies

Monday, February 19, 2018

Two Irresistible Flavors, One Delicious Treat

Whoever joined the flavors of chocolate and mint for the first time is a genius. My family loves the combination, so whenever I whip up a batch of these delectable mint chocolate fudge brownies, it doesn’t take long for them to disappear.

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Dairy Diva, Desserts, Guest Contribution, Recipes, Tips

Hearty Breakfast Burritos

Friday, February 16, 2018

My two favorite foods come together in this yummy breakfast recipe: Mexican and breakfast! These breakfast burritos are scrumptious, thanks to the savory sausage, gooey Hiland Dairy Cheese, fluffy scrambled eggs and flavorful veggies all wrapped up nicely in warm tortillas.

Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

Brighten Up Your Mantel With This Valentine’s Day Heart Banner

Tuesday, February 6, 2018

I (heart) this banner! It’s simple to make using repurposed Hiland Dairy Organic Milk cartons. The fun conversation heart design will add lovely charm to your mantel or doorway for Valentine’s Day.

Crafts, Dairy Diva, Guest Contribution, Kid Activities, Recycle, Repurposing, Tips, Valentine's Day

DIY Mardi Gras Mask

Monday, February 5, 2018

Mardi On!

It’s not an official party without a Mardi Gras mask! The good news is you don’t have to spend a fortune on one, either. Create your own out of a repurposed Hiland Dairy Milk jug with these easy instructions.

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Crafts, Dairy Diva, Guest Contribution, Holiday, Milk Jug Crafts, Recycle, Repurposing, Tips

Up Your Game With This Chile Con Queso Dip

Thursday, February 1, 2018

Make Your Football Party Epic

Every year, we host our friends and family to celebrate the biggest football game of the year, and my chile con queso dip recipe is always a hit. Trust me; it will become a permanent appetizer on your party menu.

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Appetizer, Dairy Diva, Dips, Guest Contribution, Recipes, Tips

Adorable Penguin Craft for Kids

Thursday, January 25, 2018

A Fun Craft for a Snowy Day

You may not have the warmest thoughts when you think of penguins: the South Pole, freezing temps, snow and ice might come to mind. But when my kids and I transformed Hiland Dairy Yogurt containers into these cute little penguins, they stirred up lots of warm, fuzzy thoughts and big smiles.

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Crafts, Dairy Diva, Guest Contribution, Kid Activities, Repurposing, Teachers, Tips, Winter

Calling All Cheese Lovers

Saturday, January 20, 2018

A Cheesy Treat for National Cheese Lover’s Day

What do you get when you stuff taco meat and delicious Hiland Dairy Colby Jack Cheese into pizza dough? A satisfied tummy! These cheesy taco sticks are redefining taco night at my house. Served with your favorite salsa and Hiland Dairy Sour Cream, these scrumptious morsels are a great appetizer or snack, and you can even serve them for a main meal.

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Appetizer, Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Snacks, Tips

Soup Lovers, Rejoice!

Sunday, January 14, 2018

This Creamy Chicken and Wild Rice Soup Is Healthy and Delicious

Typically, you wouldn’t think a creamy soup is a healthy choice. But this chicken and wild rice soup’s creamy base is made from wholesome Hiland Dairy Milk. It’s delicious, and you can make it easily in your slow cooker. You’ll enjoy the savory aromas of this soup the second you walk through the door.

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Dairy Diva, Dinner, Guest Contribution, Health, Lunch, Recipes, Tips

Make Meal Planning Easy With Slow-Cooker Shredded Chicken

Wednesday, January 10, 2018

One Recipe, Many Uses

I’m a busy mom and don’t have a lot of time to plan and prepare well-balanced meals every night. That’s why I rely heavily on my favorite go-to kitchen appliance — my slow cooker. My trick is to make several pounds of shredded chicken; then I portion and freeze it for up to two months. Shredded chicken is a versatile ingredient in many of my family’s favorite dishes, plus it’s easy AND nutritious. Today, I’d like to share my delicious shredded chicken recipe with you, plus a bonus recipe for grilled chicken and cheese sandwiches!

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Dairy Diva, Dinner, Guest Contribution, Lunch, Meal Planning, Recipes, Tips

Healthy Oatmeal Peanut Butter Bars

Thursday, January 4, 2018

Ring in a Healthier New Year With This Recipe

If you’ve resolved to making healthier food choices in 2018, then these peanut butter bars are the perfect treat. They’re good for you, and they make for a delicious dessert, snack or breakfast on-the-go.

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Breakfast, Dairy Diva, Desserts, Guest Contribution, Health, Recipes, Snacks, Tips

Mobile Craft Organizer

Tuesday, January 2, 2018

Get a Handle on Things

Now is the perfect time of year to start organizing your crafting supplies. This handy craft organizer is made from a repurposed Hiland Dairy Milk jug, and you can carry your gear from project to project. The days of fumbling through cluttered drawers are over!

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Teachers, Tips

Scrambled Egg Bacon Bowls

Wednesday, December 27, 2017

Everything Tastes Better With Bacon!

I love bacon, so I made it take center stage with these scrambled egg bacon bowls. How, you ask? Just use a familiar cooking pan you already have in your kitchen.

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Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

DIY Candy Cane Ornaments

Monday, December 18, 2017

Adorable Adornments

Brighten up your tree with these candy cane ornaments made from repurposed Hiland Dairy Milk jugs. Simply cut, paint, glue and repeat.

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Crafts, Dairy Diva, Guest Contribution, Holiday, Kid Activities, Milk Jug Crafts, Teachers, Tips

Holiday Reindeer Treats

Saturday, December 16, 2017

On Dasher, On Dancer, On Prancer …

A holiday just doesn’t seem like a holiday gathering without something dipped in chocolate, right? The next time you head out to celebrate with family or friends, make these holiday reindeer treats. They’re not only cute but they’re also delicious.

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Dairy Diva, Desserts, Guest Contribution, Holiday, Tips, Winter

Delightful DIY Holiday Card Craft

Saturday, December 9, 2017

Sending Holiday Cheer

It’s the time of year when your mailbox fills with holiday cards that spread good cheer and well wishes from near and far. Instead of buying greeting cards this year, enhance upcoming festivities with homemade cards using repurposed Hiland Dairy paper cartons. Each one will be unique and made with love.

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Crafts, Dairy Diva, Guest Contribution, Holiday, Kid Activities, Tips

Easy Gingerbread French Toast Bake

Wednesday, December 6, 2017

This Easy Gingerbread French Toast Bake is perfect for a holiday breakfast or brunch.

Breakfast, Contests, Guest Contribution, Jar of Lemons, Recipes

Festive Gingerbread Cookies

Monday, December 4, 2017

These Cookies Are Melt-in-Your-Mouth Good!

Invited to a holiday cookie exchange this year? Show up with these gingerbread cookies and you’ll be invited to every exchange around town. Forget the crispy gingerbread men of the past. These guys belong in the cookie hall of fame because of their perfect thickness and chewiness. Happy holiday baking!

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Cookies, Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips, Winter

Unique Winter Wreath

Thursday, November 30, 2017

A Very Merry and Bright … Idea!

Wreaths are holiday staples. Hang them on the front door around the house. No matter where you display them, they are delightful decorative pieces that come in all shapes and sizes. What’s better? You can make them with a few crafting supplies and some imagination. I used repurposed Hiland Dairy Milk jugs, and the end result was adorably festive.

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Crafts, Dairy Diva, Guest Contribution, Holiday, Milk Jug Crafts, Tips, Winter

Time Management Clock for Kids

Monday, November 27, 2017

The holidays always seem to throw off my kiddos’ after-school routines. This clock craft is an easy way for them to keep track of their after-school activities like watching TV, doing homework and reading. If you have the same struggle in your household, grab an empty Hiland Dairy Milk jug and start crafting. After all, there’s no time like the present!

Back to School, Crafts, Dairy Diva, Guest Contribution, Kid Activities, Milk Jug Crafts, Teachers, Tips

Make the Most of Your Thanksgiving Leftovers

Tuesday, November 21, 2017

These Stuffing-Mashed-Potato Cups Are a Leftover Lover’s Dream

In a few days, you’ll have a refrigerator stuffed with Thanksgiving trimmings and fixings. Why settle with run-of-the-mill leftovers when you can create these stuffing-mashed-potato cups? This recipe is a great way to use up those leftovers and give your family something new to try.

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Dairy Diva, Dinner, Guest Contribution, Holiday, Recipes, Tips

Candy Corn Crispy Treats

Monday, November 20, 2017

A Classic Treat With a Fall-Themed Twist

Want to get your family in the mood for fall? Whip up a batch of these candy corn rice crispy treats — they’ll soon become a family holiday favorite. They’re simple to make and a crowd-pleasing treat!

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Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips

Autumn Pumpkin Cheese Ball

Thursday, November 16, 2017

Clever Edible for Fall Parties!

This creamy ranch spread won’t even last until midnight, so go ahead and turn an ordinary cheese ball into a pumpkin! It will be the hit of any fall soirée with its festive look on the outside and savory flavor on the inside. Serve with your favorite crackers or veggies, and watch your pumpkin cheese ball disappear, one bite at a time!

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Appetizer, Dairy Diva, Fall, Guest Contribution, Recipes, Tips

The Perfect Fall Cupcake

Friday, November 10, 2017

These Cupcakes Really Take the Cake!

A chill is in the air, colorful leaves are falling, and it’s time to bake these vanilla cupcakes filled and topped with fluffy pumpkin spice frosting. Adorn them with homemade acorns and you’ll have cupcakes that will win over all who take a bite.

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Dairy Diva, Desserts, Fall, Guest Contribution, Holiday, Recipes, Tips

DIY Harvest Pumpkin Button Pumpkin for Fall

Monday, November 6, 2017

This Pumpkin Is Cute as a Button!

Autumn kicks off many annual traditions for my family. We pick apples, make pies and visit at least one local pumpkin patch to hunt for the ideal pumpkin. My kids can’t wait to carve their own jack-o’-lanterns for Halloween, but why stop there? Get in on the fun by creating a fall-themed pumpkin using a repurposed Hiland Dairy milk jug and a few crafting supplies.

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Crafts, Dairy Diva, Fall, Guest Contribution, Milk Jug Crafts, Tips

Celebrate Friendsgiving!

Thursday, November 2, 2017

It’s a Fun Way to See Friends and Eat Great Food!

Can’t make it home for Thanksgiving? No worries! Gather your pals and celebrate the holiday with your own Friendsgiving potluck party. It’s a casual get-together where you and your buddies can enjoy turkey and all the fixings in a relaxed atmosphere. Here’s my Friendsgiving Party Planning Guide to get you started.

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Dairy Diva, Fall, Guest Contribution, Holiday, Tips

Cheesy ‘Witch Finger’ Breadsticks

Friday, October 27, 2017

National Breadstick Day Is Here

Halloween is the perfect time to bring out the spooktacular baker in you. And, since National Breadstick Day is today, why not turn ordinary breadsticks into cheesy witch’s fingers for a fun side dish?

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Appetizer, Dairy Diva, Guest Contribution, Holiday, Recipes, Tips

Soup-er Scrumptious Lobster Bisque

Thursday, October 19, 2017

Celebrate National Seafood Bisque Day

Fall is here, and that means the official start to soup season in our house. If you love soup as much as we do, here’s a delicious recipe loaded with fresh Hiland Dairy ingredients. You can make mini bisque pies or serve it up in a bowl. So go ahead and add this one to your fall menu. After all, it’s National Seafood Bisque Day!

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

Candy Corn Treat Cups

Wednesday, October 18, 2017

Halloween is practically built around the consumption of candy. So why not embrace this time-honored tradition by making these adorable candy corn cups? Give them to neighbors, coworkers or teachers, and watch the smiles grow.

Crafts, Dairy Diva, Guest Contribution, Tips

This Monster Candy Bucket Is Perfect for Halloween!

Tuesday, October 10, 2017

Monster Candy Basket - Perfect for Halloween

Gobble Up the Goodies!

It’s time to scare up some fun! Start with this multipurpose milk jug Halloween candy bucket. It holds treats for all your little ghouls and goblins, and it lights the way for every candy-seeking step. All you need are a few crafting supplies and some glow sticks.

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Tips

Walking Ta-Cones

Wednesday, October 4, 2017

The Perfect Taco for a Family on the Go

Now that after-school activities have started, I’ve come up with a way for my kids to take their tacos with them on their way to a practice without the mess. Super simple. Super yummy. It’s a super dinner on the go.

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

Scrumptious Pumpkin Spice Cookies

Sunday, October 1, 2017

A Crowd-Pleasing Treat for Fall

These cookies are light and fluffy, plus they’re topped with mouth-watering cinnamon cream cheese frosting. Go scare up a batch and taste for yourself.

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Cookies, Dairy Diva, Desserts, Fall, Guest Contribution, Recipes, Tips

Homemade Vanilla Caramel Coffee Creamer

Friday, September 29, 2017

It’s Time to Spill the Beans!

I take my coffee seriously. So much so that I developed my own coffee creamer to sweeten my cup of Joe. This homemade vanilla caramel coffee creamer is sure to perk up your daily java.

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Beverage, Dairy Diva, Guest Contribution, Recipes, Tips

Chocolate and Banana Pancakes With Peanut Butter Syrup

Tuesday, September 26, 2017

Oh, Yes I Did!

Breakfast just isn’t breakfast in our house without pancakes. My kids also happen to love chocolate, peanut butter and bananas, so I thought I’d create their ideal pancakes as a special treat!

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Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

Individualize Your Pot Pies

Saturday, September 23, 2017

Easy As Pie!

OK, these are crazy good — and made to order. These mini pot pies are perfect when I have a variety of leftovers. My kids get to choose what they want in them; turkey, chicken, pork — doesn’t matter what the preferred combination is because they satisfy their tummies every time!

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

Family Favorites!

Sunday, September 10, 2017

Create Memories for Generations With Family Traditions

Family traditions are important. They strengthen family bonds, offer comfort and security, and even teach values. No matter how or when they start, traditions should be part of your family culture. Here are six tips for creating your own family traditions…

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Dairy Diva, Family, Guest Contribution, Tips

Hit the Books With Homemade Bookmarks

Wednesday, September 6, 2017

It’s National Read a Book Day!

My family loves to read. Well, OK; I love to read, which is what inspired me to help my kids make bookmarks out of repurposed Hiland Dairy Milk jugs.

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Back to School, Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Repurposing, Teachers, Tips

Easy BBQ Chicken Foil Packs

Friday, September 1, 2017

It’s Labor Day Weekend!

Labor Day weekend is the perfect time to get together with family and friends and toss back some great barbecue. But why stand over a hot grill when your oven can do all the work? These barbecue chicken foil packs are packed with flavor and are super easy from prep to your table.

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

Banana Split Smoothie

Friday, August 25, 2017

A Nutritious Summer Cool-Down

Smoothies are the perfect soothing drink for warm summer days. They also help replenish the vitamins and minerals your body needs, which summertime activities can take away.

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Breakfast, Dairy Diva, Desserts, Guest Contribution, Recipes, Snacks, Summer, Tips

DIY Tooth Fairy Pouch

Tuesday, August 22, 2017

Losing a tooth as a kid means a visit from the tooth fairy, so my kids thought it would be fun to make tooth fairy pouches out of repurposed Hiland Dairy Milk jugs. They are strong enough to protect itty-bitty teeth while making it easy for their fairy friend to slide them from underneath pillows.

Crafts, Dairy Diva, Dental Health, Guest Contribution, Milk Jug Crafts, Tips

DIY School Supply Holder

Thursday, August 17, 2017

Get Ready for Back to School!

It’s time to gear up for back to school, and a good start is to get your kids crafting. Put the kiddos to work with this easy school supply holder.

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Back to School, Crafts, Dairy Diva, Guest Contribution, Recycle, Repurposing, Teachers, Tips

Veggie Foil Packs

Monday, August 7, 2017

It’s National Farmers Market Week? Off to the Market We Go!

This week kicks off National Farmers Market Week, and I love heading to our local market to pick up fresh veggies. I also enjoy this foil pack recipe because you don’t need a grill. I bundle up various vegetables and pop them in the oven. Simple and yummy!

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

Chocolate Chip Cookies: Bake Now. Freeze For Later.

Friday, August 4, 2017

Chocolate Chip Cookies You Can Bake Now and Freeze For Later

The Best Chocolate Chip Cookies Ever!

Ohhh … that ooey, gooey yummy-licious little treat! I’m talking about a homemade chocolate chip cookie. But not just any chocolate chip cookie. I’m talking about one that holds the perfect balance of sweet and a hint of saltiness.

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Cookies, Dairy Diva, Desserts, Guest Contribution, Recipes, Tips

Mouth-Watering Ice Cream Sandwiches

Wednesday, July 26, 2017

Patriotic and Smores Ice Cream Sandwiches

I came up with two really fun and easy recipes incorporating Hiland Dairy Ice Cream. Both are summer-inspired and so delicious!

Desserts, Guest Contribution, Ice Cream, Kid Activities, Nessa Makes, Recipes, Summer, Summer Activities

Get the Scoop on the History of the Ice Cream Cone

Sunday, July 23, 2017

It’s the Coolest Dessert

Americans have been enjoying ice cream served in a cone for more than a century. Whether you like a single or double scoop of your favorite flavor, it seems to always taste better in a cone. That’s why I dug up some history on one of America’s favorite desserts. Here’s the scoop!

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Coupons, Dairy Diva, Desserts, Guest Contribution, Ice Cream, Tips

Totally Scrumptious Moon Balls for Moon Day

Thursday, July 20, 2017

One Small Step, One Giant Celebration!

Today we celebrate the anniversary of Neil Armstrong’s famous first step onto our stellar neighbor, the moon. And celebrate we shall … with homemade Nutty Peanut Butter Moon Balls. Watch these little morsels go from full to half to total lunar eclipse at your next party!

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Dairy Diva, Desserts, Guest Contribution, Recipes, Tips

Chocolate ‘Milksicles’ Are the Perfect Summertime Treat

Monday, July 17, 2017

A Healthy Snack Your Kids Won’t Even See Coming

It’s easy to forget about hydration and healthy snacking when you’re constantly on the go. That’s why I make these nutritious snacks that make everyone smile: chocolate “milksicles” using Hiland Dairy Chocolate Milk!

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Dairy Diva, Desserts, Guest Contribution, Recipes, Summer, Tips

Veggies and Dip to Go

Friday, July 14, 2017

All the Goodness, Without the Mess

Transporting food can sometimes be a logistical nightmare, but this simple storage trick makes it easy.

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Dairy Diva, Guest Contribution, Lifehacks, Snacks, Tips

French-Fry Croquettes

Thursday, July 13, 2017

Spud Overload

Step up your appetizer game with this french-fry croquettes recipe. These delectable morsels are made even more delicious with one simple ingredient – bacon! Pair the croquettes with your favorite sour cream, dip or salad dressing. Trust me, your guests will be impressed!

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Appetizer, Dairy Diva, Guest Contribution, Recipes, Tips

S’mores Ice Cream Sundae

Monday, July 10, 2017

Try this super easy s’mores ice cream sundae using Hiland Dairy Vanilla Ice Cream. It’s summer in a bowl!

Blackberry Babe, Desserts, Guest Contribution, Ice Cream, Recipes, Summer

Mouth-Watering Pasta Salad

Friday, July 7, 2017

At our house, pasta salads are a side-dish staple, especially with our summer meals. Instead of buying premade pasta salads from the store, I like to make my own using fresh ingredients from Hiland Dairy. Here’s the recipe for one of my family’s favorites: Creamy Cheddar Cheese Pasta Salad.

Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Summer, Tips

DIY Patriotic Centerpiece

Monday, July 3, 2017

Happy July!

Why should celebrating our country’s stars and stripes be limited to one day during the month of July? You can repurpose Hiland Dairy Organic Milk cartons to create a patriotic centerpiece that you and your guests will enjoy all month long.

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Teachers, Tips

Think Outside The ‘Ice Cream’ Box

Saturday, July 1, 2017

Create Your Own Ice Cream Flavor

Who doesn’t love ice cream? I stock my freezer with the yummy treat because my kids love it. And, because today is National Creative Ice Cream Flavors Day, my kiddos jumped at the chance to come up with their own flavors. Here are a few of their favorites…

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Dairy Diva, Desserts, Guest Contribution, Ice Cream, Recipes, Tips

Healthy Yogurt Pops

Thursday, June 29, 2017

Celebrate National Bomb Pop Day

I remember two distinct things about summertime when I was a kid: hot Iowa temperatures and gobbling up Bomb Pops®. They were so delicious and the perfect remedy to cool down on those hot summer days. So, in honor of my childhood memory, I’ve created my own version of this summertime staple by using Hiland Dairy Yogurt to wrap up National Dairy Month!

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Dairy Diva, Desserts, Guest Contribution, Recipes, Tips, Yogurt

Super Fun Summer Ice Cream Pops

Wednesday, June 28, 2017

A Perfectly Fun and Delicious Summer Activity for the Whole Family

Coming up with the summer fun ice cream pops was pretty easy. I wanted something the kids could just play around making, without much instruction.

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Desserts, Guest Contribution, Hostess At Heart, Ice Cream, Kid Activities, Recipes, Summer, Summer Activities

Dipped Cones + Hiland Ice Cream + Summer Traditions

Monday, June 26, 2017

Last week, I decided to get creative with a new fun ice cream flavor from Hiland Dairy. The flavor itself, Outlaw Run, was amazing. It didn’t need any improvement, so I decided to spice up the ice cream cones for my kiddos. I made dipped chocolate cones with sprinkles and it was so simple.

Contests, Desserts, Guest Contribution, Ice Cream, Recipes, Summer, The Olive Tree

Mint Chocolate Floats

Thursday, June 22, 2017

Share a Mint Chocolate Float on a Wonderful Summer Evening

This past year, my family decided to plan out some family time each day, typically in the evenings to just rest and relax. It’s usually after dinnertime and almost always includes some type of treat at least a few times a week. This past week we enjoyed some family time with these Mint Chocolate Floats while planning out our next trip to Silver Dollar City.

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Contests, Desserts, Guest Contribution, Ice Cream, Mommy Hates Cooking, Recipes

Rich and Delicious Hiland Dairy Vanilla Milkshakes

Tuesday, June 20, 2017

Shake It Up!

These vanilla milkshakes are anything but ordinary. Why? Because they’re made with Hiland Dairy’s creamy Old Recipe Real Vanilla Ice Cream and farm-fresh Hiland Dairy Milk, making them an extraordinary summertime treat!

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Dairy Diva, Desserts, Guest Contribution, Ice Cream, Recipes, Tips

The Perfect Father’s Day Breakfast

Friday, June 16, 2017

Wake Him Up to Loaded Scrambled Eggs

Skip the boring tie for Father’s Day; make him a hearty breakfast that will make his tummy smile instead. This is one of my favorite egg dishes to make because it’s loaded with fresh Hiland Dairy ingredients and packed with protein. The perfect way to start Dad’s day!

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Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

Easy Milk Jug Pantry Storage

Thursday, June 15, 2017

Get a Picture-Perfect Pantry

Need a little help with your pantry storage? Here’s an easy solution: Repurpose Hiland Dairy Milk jugs by turning them into these super easy – and versatile – storage containers. Your pantry items will be protected and organized in no time!

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Crafts, Dairy Diva, Guest Contribution, Repurposing, Tips

Make Saving for Vacation Fun

Monday, June 5, 2017

Got Spare Change? Time to Save Up for Vacation!

Going on vacation is exciting for the whole family. Saving up to pay for vacation can be challenging, so this Family Vacation Fund Bank crafted with a repurposed Hiland Dairy Milk jug is the perfect vessel for extra change as your entire family helps save up money for the big trip. It also is a good lesson for kids to learn that vacations aren’t free, so they have to learn to save and spend their money wisely. Now, let’s get crafting!

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Tips

Mini Donut Muffins

Friday, June 2, 2017

A Sweet Treat for National Donut Day

I heard that National Donut Day was coming up (I mean really, can life get any better?). So, I thought I’d make these petite donut muffins with a cinnamon glaze as a sweet treat for my family.

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Breakfast, Buttermilk, Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips

World Milk Day and June Dairy Month Are Undeniably Dairy

Thursday, June 1, 2017

Celebrate World Milk Day and June Dairy Month by learning more about Undeniably Dairy!

Dairy Good, National Dairy Month, Undeniably Dairy, World Milk Day

Milk Jug Watering Can

Tuesday, May 30, 2017

Don’t have a watering can for your plants and flowers? Me neither! Instead of running out and buying one, I thought I’d just make one using a repurposed Hiland Dairy Milk jug. The hardest part about this craft is figuring out how to decorate it!

Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Tips

May Is National Barbecue Month

Wednesday, May 24, 2017

While regional barbecue styles are the source of many an argument, if there’s one thing any backyard pitmaster can agree on, it’s that the perfect complement to any barbecue is coleslaw. Check out our simple, tasty recipe for this all-American summertime treat.

Buttermilk, Dinner, Lunch, Recipes, Summer

Easy Milk Jug Ball Catcher Craft

Monday, May 22, 2017

Catch This If You Can!

Outdoor fun begins with a repurposed Hiland Dairy Milk jug or two! It takes no time at all to assemble these ball-toss catchers. Simply cut, tape and it’s game on! Yes, it’s that easy.

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Teachers, Tips

Celebrate ‘No Dirty Dishes’ Day May 18

Thursday, May 18, 2017

The most fun way to comply with “no dirty dishes” day is to drink your Hiland Dairy Milk right from the jug and eat your Hiland Ice Cream right from the carton!

Holiday, Tips

Celebrate National Buttermilk Biscuit Day on May 14

Friday, May 12, 2017

Let’s celebrate National Buttermilk Biscuit Day this year by mixing up and baking a batch from scratch. It’s quick and easy, and there’s nothing else quite like it.

Breakfast, Buttermilk, Dinner, Holiday, Lunch, Recipes

Homemade Pop Pastries Are a Breakfast Treat

Thursday, May 11, 2017

Breakfast Is Served!

Once you taste these homemade pop pastries, you’ll never look at your breakfast routine the same. They are delicious and easy to make. Try them with your favorite filling, and remember to always use fresh Hiland Dairy Milk to make these pastries burst with natural flavors.

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Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

It’s Teacher Appreciation Day!

Tuesday, May 9, 2017

Homemade Candles for Teacher Appreciation Day

Show Your Gratitude With a Homemade Candle

I had some amazing teachers growing up, and now my kiddos do, too. Say thanks by giving them one of these homemade crayon wax candles to show your appreciation. These candles are creative, fun and made with … wait for it … ice! You read that right, pour melted wax over crushed ice in empty Hiland Dairy cartons and the results are amazing.

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Teachers, Tips

Mouthwatering Chicken Enchiladas for Cinco de Mayo

Friday, May 5, 2017

Let’s Get Our Fiesta On!

Even though there might be some confusion as to why we celebrate Cinco de Mayo (the Mexican army’s victory over the French army at the Battle of Puebla), there is no questioning the deliciousness of these amazing chicken enchiladas with green chili cream sauce.

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

May 4 Is National Orange Juice Day!

Thursday, May 4, 2017

Orange juice really is one of nature’s greatest treats. And, with Cinco de Mayo right around the corner, why not try out this mouthwateringly delicious recipe for pork carnitas that’s simple to make and features, you guessed it, orange juice!

Holiday, Juice, Orange Juice, Recipes

Win Summertime Family Fun at Silver Dollar City!

Tuesday, May 2, 2017

Make happy memories for your family at Silver Dollar City!

Contests, Ice Cream

May Day Cupcakes

Monday, May 1, 2017

Happy May Day!

The first day of May reminds us of fresh blooms, warmer weather and cupcakes. You read that correctly … cupcakes! Top these little cakes with scrumptious buttercream frosting and you’ve got a hit on your hands.

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Dairy Diva, Desserts, Guest Contribution, Holiday, Kid Activities, Recipes, Tips

April 28 Is National Blueberry Pie Day

Friday, April 28, 2017

So, why not celebrate National Blueberry Pie Day by baking one of your very own? Here’s a simple recipe that your whole family will love. Make this dessert extra tasty by serving it with Hiland Dairy Vanilla Ice Cream.

Desserts, Holiday, Recipes, Whipped Cream

It’s National Fresh Celery Month

Tuesday, April 25, 2017

Well, we’ll play along. But ONLY because we can bring our deliciously creamy Hiland Dairy Dips to the party!

Appetizer, Dips, Holiday

DIY Spring Flower Pots

Friday, April 21, 2017

Spring Is in the Air

I love spring flowers, so I wanted to make my own flower pots to showcase them. Using repurposed Hiland Dairy Organic Milk cartons and some extra fabric I had on hand from the Milk Carton Storage Boxes I created earlier this month, I was able to create these flower pots in no time!

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Crafts, Dairy Diva, Guest Contribution, Repurposing, Spring, Tips

Mouthwatering Cheddar Cheese Fries

Thursday, April 20, 2017

Load ’Em Up!

What’s better than french fries? Loaded cheese fries! Today just so happens to be National Cheddar Fries Day, so I decided whip some up as a treat to my family. I topped them with fresh Hiland Dairy ingredients and watched them disappear right before my eyes.

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Appetizer, Dairy Diva, Guest Contribution, Recipes, Tips

Savory Cheese Ball Appetizer

Monday, April 17, 2017

April 17 Is National Cheese Ball Day

Don’t Google it; just trust us. It’s National Cheese Ball Day, and that’s all you need to know. Because, hey, any excuse to make a cheese ball is worthwhile, right?

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Appetizer, Cheese, Recipes, Sour Cream

Meal Planning Can Help Reduce Stress

Friday, April 14, 2017

April Is Stress Awareness Month

So, we here at Hiland Dairy figured we’d take the opportunity to help reduce everyone’s stress levels a bit. After all, that’s the whole purpose of this blog: to highlight recipes, tips, tricks and other so-called “life-hacks” to help you save money and time — the two things that most often lead to stress.

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Coupons, Meal Planning, Recipes

DIY Easter-Themed Candy Box

Tuesday, April 11, 2017

Happy Easter, Everybunny!

I’ll admit it, I’m on a milk-carton crafting kick. My latest mission was to create a cute Easter-themed candy box made from a repurposed Hiland Dairy carton. I can’t wait to see my kids’ faces light up on Easter morning!

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Crafts, Dairy Diva, Easter, Guest Contribution, Holiday, Milk Jug Crafts, Repurposing, Tips

Milk Carton Storage Boxes to Get You Organized

Friday, April 7, 2017

Straighten Up and Get Organized

What started out as one junk drawer turned into many around my house. So, I decided to repurpose my Hiland Dairy cartons into these adorable storage boxes. My drawers are now organized, and I’m a happier diva!

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Repurposing, Tips

Unstuffed Chicken Cordon Bleu

Tuesday, April 4, 2017

A New Style to an Old Favorite

It’s always a plus when I find a recipe that is simple to make and loaded with fresh Hiland Dairy ingredients. Case in point: this Chicken Cordon Bleu Casserole that’s a hit with my family. We never have leftovers! So, in honor of National Chicken Cordon Bleu Day, I’m sharing this scrumptious recipe with you.

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Dairy Diva, Dinner, Guest Contribution, Holiday, Lunch, Recipes, Tips

April Fools Sushi Rolls

Saturday, April 1, 2017

One of my favorite days of the year is April 1. Why? Because I love pulling off funny shenanigans and pranks on my family. This year, instead of balloons behind a door, or fake spilled nail polish, I’ve decided to whip up something clever in the kitchen … undercover sushi!

Appetizer, Dairy Diva, Guest Contribution, Holiday, Recipes, Snacks, Tips

Tater Tot Mexirole

Friday, March 31, 2017

A Classic Casserole With a Twist

For National Tater Day, I decided to treat my family to a hearty tater tot casserole. I added a little kick to this basic casserole by baking in Mexican flavors that my family loves. The fresh Hiland Dairy ingredients made this Mexican casserole so delicious, there were no leftovers to be had!

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

DIY Milk Jug Birdhouse

Tuesday, March 28, 2017

It’s for the Birds

One little birdie sitting in the tree … p.l.a.y.i.n.g! And where better to play than this adorable milk jug birdhouse. So, spread your creative wings, and let’s get crafting.

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Spring, Tips

Chip and Dip, Anyone?

Thursday, March 23, 2017

It’s National Chip and Dip Day!

Did you know it’s National Chip and Dip Day? On a scale of one to delicious, this special day tops the charts. Nothing completes a get-together quite like a few bags of chips and a good selection of Hiland Dairy Dip.

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Appetizer, Coupons, Dips, Holiday, National Chip and Dip Day, Snacks

Plan Your Meals Ahead to Save Time and Money

Monday, March 20, 2017

What’s For Dinner?

How many times has this happened to you: You look up at the clock at work, see that it’s nearing 5 p.m. and suddenly realize you haven’t figured out what’s for dinner yet. Luckily, Hiland Dairy is here to help. We’ve put together a free, four-week email series on this very subject.

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Coupons, Meal Planning, Recipes

Magically Delicious Fruit Platter

Wednesday, March 15, 2017

Serve this festive fruit platter at your St. Patty’s Day shindig this year, and your guests will definitely feel lucky!

Appetizer, Dairy Diva, Guest Contribution, Recipes, St. Patrick's Day, Tips

DIY Whale Water Scoop

Tuesday, March 14, 2017

A Whale of a Tale

Today is National Children’s Craft Day, so let’s celebrate by helping the kiddos make this adorable whale water scoop for bath time or playtime. Simply use a repurposed Hiland Dairy milk jug and let the water fun begin.

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Tips

DIY Milk Jug Piggy Bank

Friday, March 10, 2017

Start Saving!

This little piggy went to market … and this little piggy laughed all the way to the bank! You can repurpose a gallon-sized Hiland Dairy Milk jug to make this cute piggy bank. Your kids will love saving money by dropping coins into the slot. Let’s get crafting!

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Tips

Mini Pancake Bites

Wednesday, March 8, 2017

You’ll Flip for These Pancakes

Breakfast is the most important meal of the day, so why make it ordinary? Think outside of the frying pan and make pancake breakfast bites using a mini muffin tin. Using fresh Hiland Dairy ingredients and serving them with a glass of pure Hiland Dairy Milk is the perfect way to start your family’s day. Breakfast is served!

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Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

March 7 Is National Cereal Day

Tuesday, March 7, 2017

When was the last time you ate a bowl of cereal? If you’re like a lot of adults, it was probably longer ago than you’d care to remember. That’s because we tend to think of breakfast cereal as kids’ food. But, on March 7, maybe we should dare to be young again and enjoy a crunchy bowl of cereal floating in farm-fresh Hiland Dairy Milk for National Cereal Day.

Breakfast, Holiday

Mini Ham and Broccoli Cups

Friday, March 3, 2017

Ham It Up!

They might be mini, but they are mighty! These mini ham-and-broccoli cups are perfect when you don’t have a lot of time to make dinner. Eat them with your favorite sides and a tall glass of fresh Hiland Dairy Milk, or grab a few to eat in the car on the way to basketball practice. Either way, they always hit the spot!

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

DIY Bird Feeder Craft

Monday, February 27, 2017

It’s a Hoot!

With spring around the corner, birds will be chirping around before we know it, and this owl bird feeder craft will look amazing in your yard. Plus, you’ll get to watch all the birds enjoying a snack. Let’s get crafting!

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Crafts, Dairy Diva, Guest Contribution, Kid Activities, Milk Jug Crafts, Tips

Creamy Cajun Pasta

Thursday, February 23, 2017

The Perfect Pasta for Fat Tuesday

When you think about Mardi Gras, you may think about the world-famous New Orleans parade, beads and masks. Personally, I think of scrumptious Cajun cooking! Over the past several years, I’ve enhanced this recipe by adding a little bit of this and that from Hiland Dairy to make one amazing creamy pasta dish. Get ready to dig in, Divas!

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

Miniature Cherry Pie Recipe for National Cherry Pie Day

Monday, February 20, 2017

Miniature Cherry Pies With Whipped Cream

I remember picking cherries with my mom as a kid. I also distinctly remember her scrumptious cherry pies. So, in honor of National Cherry Pie Day — and my mom — I simplified the pie-making process. I baked miniature versions of this yummy treat using three ingredients, and topped them off with my homemade whipped cream.

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Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips

Make National Hot Breakfast Month Delicious

Friday, February 17, 2017

A Great Recipe for National Hot Breakfast Month

A Hot Breakfast to Get Your Family Moving

When my family is moving at a snail’s pace in the morning, nothing motivates them more than a delicious breakfast. This scrumptious Morning Egg Boat recipe is one of their favorites. Six simple ingredients, one amazing flavor!

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Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

February Is National Children’s Dental Health Month

Wednesday, February 15, 2017

Let’s Talk About Teeth

Since it’s National Children’s Dental Health Month, now is a great time to talk about how you can help keep your kids’ teeth strong and healthy, and the key may be as close as your fridge.

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Dairy Facts, Dental Health, Health

What Do You Love About Hiland?

Friday, February 10, 2017

It’s February, and that means that love is in the air because Valentine’s Day is just around the corner. So, that got us thinking … what do you love about Hiland Dairy?

Valentine's Day

Baking for Family Fun

Thursday, February 9, 2017

Making Memories That Will Last a Lifetime

Dinnertime is one of the most important times of my family’s day. Once a month, I have my kids choose a meal and make it together. They love it! This month, the meal was lasagna and tossed salad. Their super-scrumptious lasagna recipe is kid-made, mom approved.

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Dairy Diva, Dinner, Family, Guest Contribution, Recipes, Tips

Promote a Healthy Lifestyle in Your Home

Tuesday, February 7, 2017

Get Healthy With Hiland

Here are a few tips from our Dairy Diva on promoting a healthy lifestyle in your home…

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Dairy Diva, Fitness, Guest Contribution, Health

DIY Milk Jug Sandwich Container for Valentine’s Day

Friday, February 3, 2017

All You Need is Love

Be mine. Hug me. Cutie pie. No matter how you say it, Valentine’s Day is the perfect time to let your family know how much you love them. This year, I decided to create these cute containers to use for my kids’ school lunches for a Valentine’s Day surprise.

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Tips, Valentine's Day

Raise a Glass to Celebrate American Heart Month

Wednesday, February 1, 2017

February is American Heart Month

It’s a good time to focus on heart health and the things we can do to combat heart disease — the leading cause of death in the United States. If you enjoy a tall, cool glass of milk every day or maybe indulge in a few splashes on your breakfast cereal, then you’re already engaging in a heart-healthy diet.

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Dairy Facts, Health, Heart Month, Nutrition

DIY Milk Jug Sun Catchers

Tuesday, January 31, 2017

Window Winter Wonderland

Want to add some cheerful swag to your windows? Think snowflakes and snowmen this winter, and let the fun begin. These sun catchers are simple to make and will brighten your home when the sun shines in!

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Tips, Winter

National Corn Chip Day Is Jan. 29!

Friday, January 27, 2017

Why Not Celebrate?

Some would argue that there’s no more satisfying a sensation than the consumption of a fresh corn chip loaded with just the right amount of dip…

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Dips, Holiday

Kid-Approved After School Snacks

Tuesday, January 24, 2017

Snacks in a Snap!

Afternoon snacks help kids battle the after-school grouch by supplying them with enough energy to carry them through until dinner. Here are a few between-meal munchies your kids can whip up on their own.

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Back to School, Dairy Diva, Guest Contribution, Recipes, Snacks, Tips

Blonde Brownies Are More Fun

Sunday, January 22, 2017

Just wait until you pull a pan of these tasty treats out of the oven. Your brownie-loving family will have their minds — and taste buds — blown. You see, these brownies aren’t brown; they’re blonde. Did we mention that they’re simple to make and ready in less than an hour? Well, let’s get started!

Desserts, Recipes

Sweeten Up National Popcorn Day

Thursday, January 19, 2017

Pop to It!

My kids gobble up popcorn by the handful, so I create different flavors to keep smiles on their faces. One of my favorite recipes infuses sweet caramel with peanuts (for a bit of saltiness), topped with a chocolate drizzle.

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Dairy Diva, Guest Contribution, Holiday, Recipes, Snacks, Tips

Celebrate Cheese Lovers Day Jan. 20

Tuesday, January 17, 2017

You Heard That Right…

Cheddar. Jack. Mozzarella. You name it — if it’s cheesy, we’re going to be loving it this Friday. And why not? Cheese is wonderful.

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Cheese, Dairy Facts, Holiday

It’s National Milk Day!

Wednesday, January 11, 2017

Forget New Year’s Eve and Valentine’s Day…

This is the most important day of the year. No, really! After all, milk is a true superfood that contains a whole variety of vitamins, minerals and other nutrients that your body needs. Milk is a great source of protein, too. What do those other days give you? A headache and sugar shock, that’s what. Nope, Jan. 11 is the day to really celebrate.

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Holiday, Milk, National Milk Day

Amazing Slow Cooker Chicken & Noodles Recipe

Sunday, January 8, 2017

amazing-slow-cooker-chicken-and-noodles-recipe

Comfort Food at Its Best!

There’s nothing better than throwing a few simple ingredients into a slow cooker, going to work, and walking through the door hours later to a house filled with the mouth-watering aromas of comfort food. Let’s get started!

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Dairy Diva, Dinner, Guest Contribution, Lunch, Recipes, Tips

The Perfect Chili for National Bean Day

Friday, January 6, 2017

Meat & Bean Chili That Rocks

It’s National Bean Day, so why not spice up your dinner table with delicious chili? It’s the go-to comfort food that everyone loves during these cold winter days and nights. Here’s one chili recipe you’ll want to make again and again.

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Dairy Diva, Dinner, Guest Contribution, Holiday, Lunch, Recipes, Tips

Make Dairy a Part of Your New Year

Thursday, January 5, 2017

OK, we’ll take it for granted that you’ve resolved to be healthier in the New Year — everyone does. The question is, how are you going to do it? After all, it’s one thing to say you’re going to do something; it’s quite another to put it into action. Don’t fret. Hiland Dairy is here to help.

Fitness, Health, New Year's Resolution

Reachable Resolutions

Friday, December 30, 2016

Make 2017 the Best Year Yet

Making New Year’s resolutions is one thing. Making them come true is another. If you want your self-promises to stick, don’t make them unattainable. Keep them realistic and within reach, and make them a personal priority. My resolution in 2017 is to make sure my family maintains a healthy diet. At the top of my healthy-eating list is protein. This superpower nutrient does so much good for the mind and body that it’s a must in my house. Here’s what I’m doing this year to add more protein to our diets…

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Dairy Diva, Guest Contribution, Health, New Year's Resolution, Protein

Celebrate the Season With Limited-Edition Holiday Milk Flavors — Now in Fudge Brownie!

Wednesday, December 28, 2016

They’re Here — but Not for Long

Hiland Dairy seasonal milk flavors are a fun, delicious way for kids (and adults) to get the protein and other essential vitamins and minerals their bodies need. With all the benefits of Hiland Dairy Milk plus the flavors they crave, Hiland’s seasonal flavored milk will be a hit with every member of the family.

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Flavored Milk, Holiday, Tips

Last-Minute Appetizers You Already Have on Hand

Wednesday, December 21, 2016

‘Tis the Season…

Around our house, the holiday season is prime time for guests to stop by without warning. I make sure to always have a few appetizer staples stocked and my fridge well-equipped with must-have ingredients. Here are a few last-minute appetizer ideas you can throw together in a jiffy for those unannounced guests.

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Appetizer, Dairy Diva, Guest Contribution, Holiday, Recipes, Tips

Got Lemons?

Thursday, December 15, 2016

homemade-lemon-cupcake-recipe-for-national-lemon-cupcake-day

It’s National Lemon Cupcake Day

Okay, I admit it. I go crazy for lemon-flavored anything—drinks, sauces, cakes—you name it. If it has that juicy fruit involved, I’m all in. So, when I looked at my calendar and noticed that today is National Lemon Cupcake Day, I headed straight for my kitchen, grabbed my Hiland Dairy ingredients and made my favorite homemade lemon cupcakes. Here are the step-by-step directions so you can give them a try!

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Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips

Celebrate National Cocoa Day With Homemade Hot Cocoa

Tuesday, December 13, 2016

Homemade Hot Cocoa

Here’s a simple recipe for homemade hot cocoa that’ll have everyone in your home smiling wide, regardless of the temperatures outside.

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Beverage, Holiday, Recipes

DIY Milk Carton Holiday Village

Monday, December 12, 2016

And All Through The Town …

Creating a village out of repurposed Hiland Dairy Milk cartons is a great hands-on project for you and your kids this holiday season. Start saving your cartons now so when holiday break starts, your kids can start crafting away! Follow these step-by-step directions and you’ll have a festive village in no time.

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Crafts, Dairy Diva, Guest Contribution, Holiday, Kid Activities, Tips

The Santa Shake — Your New Holiday Tradition

Friday, December 9, 2016

It’s simple to make, deliciously jolly and will put smiles on the faces of all your favorite holiday revelers. It’s the Santa Shake, and it has become one of our favorite holiday refreshments. Make this tasty treat for your family and guests — and plan on everyone asking for seconds!

Beverage, Desserts, Egg Nog, Holiday, Ice Cream, Recipes

Pretty Up Your Poinsettia

Wednesday, December 7, 2016

DIY Poinsettia Plant Holder for the Holidays

Poinsettias are the mandatory bloom for the holidays. And, since I always have Hiland Dairy Milk jugs, I thought I’d combine these two to create an eye-pleasing plant holder.

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Crafts, Dairy Diva, Guest Contribution, Holiday, Tips

Make It a Hiland Holiday

Monday, December 5, 2016

Spend the Holidays With Hiland

With the holiday season in full swing, most of us will be busy preparing side dishes and desserts to bring to parties, as well as full holiday meals for friends and family. Freshness counts when choosing ingredients for your favorite recipes, and you can count on Hiland Dairy to provide only the freshest dairy products for all of your cooking and baking needs. So, don’t forget to add these staples to your holiday grocery list…

Contests, Coupons, Holiday, Recipes

Apple Pie That’s Mouth-Wateringly Delicious

Thursday, December 1, 2016

apple-pie-that-is-mouth-wateringly-delicious

It’s National Eat a Red Apple Day!

My family loves when I make my homemade apple pie, and today I have the perfect excuse to spoil them. Divas, I promise you this recipe will become a holiday favorite for years to come.

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Dairy Diva, Desserts, Guest Contribution, Recipes, Tips

Baked Caramel and Pear French Toast

Monday, November 28, 2016

Bon Appétit

I decided to spice it up on National French Toast Day with this Baked Caramel and Pear French Toast. Divas, if you’re looking for a new make-ahead recipe for the holidays, a baby shower or a family brunch, this is it!

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Breakfast, Dairy Diva, Guest Contribution, Holiday, Recipes, Tips

Add Rich Flavor to Your Holidays With ‘Church Lady Potatoes’

Tuesday, November 22, 2016

Start a New Holiday Tradition

There’s no doubt that traditional mashed potatoes are a staple of everyone’s holiday dinners. But maybe it’s time to start a new tradition. Our Hiland Creamy Potato Casserole recipe is sure to delight your friends and family, and it’s easy to make.

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Dinner, Easter, Fall, Holiday, Recipes

DIY Pumpkin Flower Vases

Monday, November 21, 2016

Give Your Pumpkins This Magical Makeover

I love the idea of recycling my Halloween pumpkins by transforming them into these wonderful flower vases for my Thanksgiving table. There’s no need limit pumpkins to pies and soups this fall. Grab your carving knives, Divas, it’s time to dig in!

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Crafts, Dairy Diva, Fall, Guest Contribution, Tips

A Twist on Your Thanksgiving Side Dish: Mac & Cheese Cups

Friday, November 18, 2016

Mac & Cheese You Can Eat With Your Hands

I’ve taken a timeless classic and have given it a delicious twist! Try this recipe using fresh and pure Hiland Dairy ingredients, and let the mouth watering begin. These Mac & Cheese Cups make a great side dish for turkey day, and they’re the perfect “shared” dish to take to your holiday parties. Enjoy!

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Dairy Diva, Dinner, Fall, Guest Contribution, Lunch, Recipes, Tips

This DIY Leaf Bowl is Delightful

Thursday, November 17, 2016

Leaf It up to Me

Put on your crafting hats, Divas! This DIY leaf bowl is not only fun, but it’s also functional. You’ll have to set aside some time for this one, but it is worth the wait. Once your bowl is crafted, throw in some candy, potpourri or faux acorns to brighten up your coffee table.

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Crafts, Dairy Diva, Fall, Guest Contribution, Tips

Sweeten the Season With the Great American Milk Drive

Monday, November 14, 2016

’Tis the Season

The holidays are a time of goodwill, gratitude and celebrations filled with milk and cookies – but kids and families in need in your community may be missing out on Hiland Dairy Milk and the essential nutrients it provides. Here’s how you can help.

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Great American Milk Drive, Holiday

The Flavors of the Season

Friday, November 11, 2016

As the days turn from brisk autumn to frosty winter, delicious Hiland Dairy Milk in our cozy flavors will warm your family’s hearts.

Fall, Flavored Milk, Milk, New Products, Winter

Ships Ahoy With This Mayflower Milk Carton Craft

Wednesday, November 9, 2016

The Perfect Vessel to Hold Many Thanks

This super-cute Mayflower ship will have your kids thinking of what they’re truly thankful for before turkey day. Let’s get started!

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Crafts, Dairy Diva, Family, Guest Contribution, Holiday, Kid Activities, Tips

Macho Nachos, Anyone?

Sunday, November 6, 2016

Did Someone Say Chili Cheese Nachos … Diva-style?

When I think of nachos, I think of beef-and-bean-laden chili, lots of Hiland Dairy Shredded Cheddar Cheese, and a whole lot of hands digging into the mountain of goodness. These Macho Nachos are the first to disappear from my party buffet. Let’s get cooking!

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Appetizer, Dairy Diva, Guest Contribution, Recipes, Tips

Blue Ribbon Creamy Fudge

Friday, November 4, 2016

It’s Diva-licious!

Hello, Divas! If you could see me right now, I’m doing my happy dance. Why? Because today is National Candy Day! My mom used to make blue ribbon winning fudge, so I’m using today as an excuse to pay homage to her succulent treat. Back in the day, she used only the freshest ingredients. That’s why I’m using products from Hiland Dairy!

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Coupons, Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips

November Is National Diabetes Month

Tuesday, November 1, 2016

More than 29 million Americans suffer from type 2 diabetes. Recent studies show that consuming dairy may help.

Health, National Diabetes Month

Raising Awareness and Funds for Those Impacted by Breast Cancer

Monday, October 31, 2016

Supporting Families Impacted by Breast Cancer

For the sixth consecutive year, we helped raise awareness and funds to support families impacted by breast cancer.

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Breast Cancer Awareness, Breast Cancer Foundation of the Ozarks, Hiland for Pink

Oct. 28 Is National Chocolate Day!

Friday, October 28, 2016

No, Really. Stop Laughing. Yes, It Exists.

Let’s all celebrate chocolate and enjoy a tall, cool glass of Hiland Dairy Chocolate Milk today!

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Milk, National Chocolate Day

Ghoulishly Cute Monster Candy Holder

Wednesday, October 26, 2016

Scare Up Some Fun

This Halloween, make your own monster candy holder using a repurposed Hiland Dairy milk jug. How adorable would this look on your front porch for the trick-or-treaters? What’s more? It’s eerily easy to create!

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Crafts, Dairy Diva, Fall, Guest Contribution, Milk Jug Crafts, Tips

Anyway You Slice It, It’s National Pizza Month

Monday, October 24, 2016

anyway-you-slice-it-it-is-national-pizza-month

Who Doesn’t Like Pizza?

Even though my family doesn’t see eye-to-eye on pizza toppings, I always use Hiland Dairy Cheese when I make homemade pizza. I know the cheese is made with pure and fresh Hiland Dairy Milk, so I know it’s good. If you’ve never done it before, I recommend you try making a pizza pie from scratch. Bake it. Slice it. Eat it. Your taste buds will thank you!

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Dairy Diva, Dinner, Guest Contribution, Lunch, National Pizza Month, Recipes, Tips

World Osteoporosis Day: Make Dairy Your Friend

Thursday, October 20, 2016

Although osteoporosis occurs in older age, it is at least partially a result of your diet and physical activity during those peak bone-building years before the age of 30. The good news is you are never too old (or too young) to improve your bone health. You can do many things to help keep your bones strong and healthy at all ages, and making dairy a regular part of your diet is a great start.

Calcium, Health, Osteoporosis

This Season’s Easiest Luminaries

Monday, October 17, 2016

Oh, Glow On!

Grab your empty Hiland Dairy milk jugs and get your glow on! These adorable leaf luminaries are so easy to make yet so pleasing to the eye. But you’d better hit the nature trail soon before the colorful fall foliage makes way for the first frost.

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Crafts, Dairy Diva, Fall, Guest Contribution, Milk Jug Crafts, Tips

Celebrate National Farmer’s Day, Oct. 12

Wednesday, October 12, 2016

Raise a glass of fresh, local Hiland Dairy Milk and toast America’s farmers!

Dairy Farming, National Farmer's Day, Sustainability

Light Up Halloween

Monday, October 10, 2016

Add Halloween Milk Jug Lanterns to Your To-Do List

Alrighty, Divas. Start saving your Hiland Dairy Milk jugs (if you haven’t already), because you’re going to want to light up your front porch with these Halloween milk jug lanterns. This craft is simple and inexpensive. Plus, it will have your neighbors saying, “Why didn’t I think of that!”

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Crafts, Dairy Diva, Guest Contribution, Milk Jug Crafts, Tips

Family Movie Night

Thursday, October 6, 2016

Dip In!

Our family loves to sit down for a family movie night whenever we get a break from our busy schedules. And, family movie night isn’t complete without some great snacks to go with it! Hiland Dairy Dips with chips and veggies are always the top of our snack list. But, when the chill of fall is in the air, we also like a nice hot dip. That’s when I whip up my savory Buffalo Chicken Dip. It’s easy-peasy and oh-so-delicious!

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Dairy Diva, Dips, Family, Guest Contribution, Recipes, Tips

Let’s Celebrate National Taco Day!

Tuesday, October 4, 2016

Let’s face it, nobody needs a national day to enjoy the taco — one of humanity’s single greatest culinary achievements. But, hey, Oct. 4 is National Taco Day, so who are we to disagree?

Cheese, Dinner, Lunch, National Taco Day, Recipes, Sour Cream

Frightfully Fun Milk Jug Witch

Friday, September 30, 2016

Create a Witch Windsock Using Hiland Milk Jugs

I hope you’ve been saving your Hiland Dairy Milk gallon jugs, because fall crafting is about to get exciting! Check out this adorable witch windsock you can make with a few crafting supplies and a repurposed milk jug. It’s super cute and easy!

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Crafts, Dairy Diva, Fall, Guest Contribution, Milk Jug Crafts, Tips

Fit In Fitness

Wednesday, September 28, 2016

It’s National Women’s Health and Fitness Day

Hey, Divas! It’s all about us today, so grab up your gal pals and head to the yoga studio. And, don’t forget to recharge with Hiland Dairy Chocolate Milk after your workout. Studies show that chocolate milk is a natural source of high-quality protein to build lean muscle, and it contains the right mix of protein and carbs. Oh, and don’t worry if yoga isn’t your thing. Here are a few other ideas for National Women’s Health and Fitness Day…

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Dairy Diva, Fitness, Guest Contribution, Health, Recovery Drink, Tips

Celebrate Johnny Appleseed Day

Monday, September 26, 2016

Baking with apples this time of year makes my heart smile. And, since today is Johnny Appleseed Day, I thought I would honor this great pioneer by making delicious baked apples drizzled with apple juice sauce. Yum!

Dairy Diva, Desserts, Fall, Guest Contribution, Juice, Recipes, Tips

Take Part in Family Health and Fitness Day

Wednesday, September 21, 2016

Get Up and Move

I love to jog. My husband takes long walks. My kids enjoy riding their bikes. It’s important to stay active and eat right, so my family and I are going to participate in Family Health and Fitness Day this Saturday. You should, too!

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Dairy Diva, Family, Fitness, Guest Contribution, Health, Tips

Morning Protein: Pumpkin Oatmeal Mug Bake

Monday, September 19, 2016

Experts recommend that adults try to consume 30 grams of protein with every meal.

In fact, check out this tasty recipe that packs in 30 grams of protein. All you need is a coffee mug to cook this simple breakfast. It’s sure to warm you up on a crisp, fall morning. Plus, it will help keep you full and focused!

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Breakfast, Protein, Recipes

Apple Butter-Pork Burger With Acorn Squash Purée

Friday, September 16, 2016

apple-butter-pork-burger-with-acorn-squash-puree

With fall just around the corner, we’re loving this Apple Butter-Pork Burger With Acorn Squash Purée recipe from our friends at Dairy Good. This recipe is sure to warm up you family on a chilly fall evening.

Dairy Good, Dinner, Fall, Lactose Free, Recipes, Tips

Protein Facts for Busy Moms

Tuesday, September 13, 2016

Running after kids and meeting deadlines at work can be exhausting. Give yourself a boost of energy during the lulls in your day and get the right amount of protein with Hiland Dairy.

Dairy Diva, Guest Contribution, Protein, Tips

A Cool Twist to Breakfast

Friday, September 9, 2016

Morning Cereal Pops

Cereal pops are a great way to start your kids’ busy mornings. They’re not only packed with protein and other essential vitamins and minerals found in Hiland Dairy Milk and Hiland Dairy Yogurt, but the kids feel like they’re getting a sweet treat for breakfast. It’s a win-win!

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Back to School, Breakfast, Dairy Diva, Guest Contribution, Tips

Help Close the Nutrition Gap During Hunger Action Month

Wednesday, September 7, 2016

September is Hunger Action Month

The Great American Milk Drive turns your online donation into gallons of Hiland Dairy Milk for families in your local community. Learn more and donate today!

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Great American Milk Drive, Milk Life

Protein Made Easy: Whipped Raspberry Overnight Oats

Thursday, September 1, 2016

Experts recommend that adults try to consume 30 grams of protein with every meal.

In fact, check out this tasty recipe that packs in 30 grams of protein. This simple breakfast only takes five minutes to prepare the night before and whips up in seconds to keep you full and focused!

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Breakfast, Protein, Recipes

Smart Snacks for Kids

Tuesday, August 30, 2016

Once school’s back in session, it can feel like a whirlwind to keep track of homework, team schedules, extracurricular activities and more. But here’s one thing you shouldn’t have to worry about: making sure your kids can grab nutritious, delicious snacks. Here are some of our favorite ideas from our friends at the National Dairy Council and Dairy Good. Odds are you already have many of these items on hand.

Back to School, Family, Health, Nutrition, Recipes, Snacks

Think Milk, Drink Milk

Thursday, August 25, 2016

The Benefits of School Milk

I remember like it was yesterday: Milk was the only beverage of choice at school lunchtime. We even got to choose between white, strawberry or chocolate milk on Fridays. The good news? Schools are still serving delicious, nutritious milk at lunchtime. Nothing beats the protein- and vitamin-packed punch of milk to help them get through the day. Talk to your kids about the importance of grabbing nutritious Hiland Dairy Milk to accompany their school meals.

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Back to School, Dairy Diva, Guest Contribution, School Milk, Tips

National Ice Cream Shake Month

Wednesday, August 24, 2016

Why wouldn’t you indulge in creamy, delicious milk shakes all month long? I am! And, in commemoration of this glorious month, I’m making my kids’ favorite Chocolate Mint Cookie ice cream shake. Here’s how it’s done…

Beverage, Dairy Diva, Guest Contribution, Ice Cream, National Ice Cream Shake Month, Tips

State Fairs are Making Dairy a Main Attraction

Friday, August 19, 2016

What do a cow, Elvis and Tiger Woods have in common? They’ve all made appearances at state fairs. Well, the butter sculpture versions of them anyway. I love state fairs because of the people, fun and food. And being the Dairy Diva that I am, I wanted to find out how regional state fairs incorporate dairy into their lineups. What I found out is amazing.

Dairy Diva, Guest Contribution, Kid Activities, Summer Activities, Tips

Don’t Ditch the Dairy

Tuesday, August 16, 2016

Keep Dairy on Your Family’s Daily Menu

Calorie for calorie, whole milk is one of the most nutritious foods. That’s why dairy is an important part of your diet – especially for kids. Here are a few reasons to keep dairy on your daily menu…

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Dairy Diva, Dairy Facts, Family, Guest Contribution, Health, Tips

The Italian Side of Protein: Chicken Parmesan

Friday, August 12, 2016

Experts recommend that adults try to consume 30 grams of protein with every meal.

In fact, check out this tasty recipe that packs in over 35 grams of protein. Pair this Italian classic with a side salad for the perfect family-friendly evening meal!

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Dinner, Protein, Recipes

Look Who Photobombed Our Summer Vacation

Thursday, August 11, 2016

It’s Relaxing. It’s Fun. It’s Summer Vacation!

We got some unexpected, but really chillin’ guests this year – the Coneys! Scoop, Cookie, Chip and Cherry popped up in some of our vacation fun. Check them out!

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Chillin' with the Coneys, Contests, Dairy Diva, Guest Contribution, Ice Cream, Kid Activities, The Coneys, Tips

Let the Games Begin

Tuesday, August 9, 2016

How to Watch the Olympics, Family-Style

From the opening ceremonies through the closing ceremonies, my family loves the Olympics. So, we started a tradition this year to help celebrate the big night and build excitement around the 42 Olympic sporting disciplines…

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Dairy Diva, Family, Guest Contribution, Snacks, Tips, Tradition

This Will Float Your Boat

Saturday, August 6, 2016

It’s National Root Beer Float Day!

Protein Power: Huevos Rancheros

Wednesday, August 3, 2016

Experts recommend that adults try to consume 30 grams of protein with every meal.

In fact, check out this tasty recipe that packs in 30 grams of protein. This Mexican-style breakfast is both hearty and healthy, making it the perfect start to any day!

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Breakfast, Milk Life, Protein, Recipes

Morning Protein: Blackberry Hazelnut Power Bowl

Thursday, July 28, 2016

Experts recommend that adults try to consume 30 grams of protein with every meal.

In fact, check out this tasty recipe that packs in 25 grams of protein. This hearty breakfast will delight your taste buds and help power up your energy and focus, so you can get more done throughout your busy day!

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Breakfast, Milk Life, Protein, Recipes

Four Things You Should Do Now to be School-Ready

Wednesday, July 27, 2016

Back-to-School We Go!

Running around just before school starts trying to find everything your wee ones need for their classrooms isn’t fun. Trust me, I’ve been there. Gathering school supplies a few weeks prior to the big first day keeps unwanted stress at bay. Check out these simple tricks to be uber-prepared…

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Back to School, Coupons, Dairy Diva, Guest Contribution, Tips

How to Turn Milk into “Plastic”

Monday, July 25, 2016

It’s Not Magic, It’s Science!

What do you get when you mix Hiland Dairy Milk with vinegar? A mess? No! You get a “plastic”-making science experiment your kids will love (of course, true plastics are made from polymers, not milk and vinegar). So, let the fun begin.

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Crafts, Dairy Diva, Guest Contribution, Teachers

Who Doesn’t Scream for Ice Cream?

Thursday, July 21, 2016

Gather the troops for some ice cream fun!

Nothing defines summer quite like ice cream. That is why I invite my kids’ friends over for an ice cream social every summer. They love it! Scour your cupboards and fridge for sundae toppings, buy your favorite flavors of Hiland Dairy Ice Cream and let the building begin!

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Dairy Diva, Desserts, Guest Contribution, Ice Cream, Tips

Sip on This!

Tuesday, July 19, 2016

Summertime Treats That Are Real Smooth

Let’s talk smoothies, Divas! I find that blending simple ingredients together is a quick way to get the energy boost I need or to ward off my kids’ tummy rumbles between meals. I set up a “smoothie bar” and let the blending begin.

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Beverage, Breakfast, Dairy Diva, Desserts, Guest Contribution, Iced Coffee, Protein, Recipes, Tips

Secret Ingredients: Extra Creamy Homemade Mac & Cheese

Thursday, July 14, 2016

Secret Ingredients-Extra Creamy Homemade Mac and Cheese

Turn your ordinary mac & cheese into a creamy, dreamy dish!

I have a secret to share: Add Hiland Dairy Cottage Cheese and Hiland Dairy Sour Cream to your macaroni and cheese recipe, and you’ll have an extra creamy dish of total goodness!

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Dairy Diva, Dinner, Guest Contribution, Lunch, National Mac & Cheese Day, Protein, Recipes, Tips

Why Is Milk Pasteurized? 4 Questions Answered.

Tuesday, July 12, 2016

From our cows to your cup, we follow many strict government regulations—including pasteurization—to ensure that Hiland Dairy Milk is safe to drink.

But, how did we get there and what does pasteurization mean? Find out!

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Dairy Good, Food Safety, Milk, Pasteurization

We Love Our Cows

Friday, July 8, 2016

It’s Cow Appreciation Day!

Cows come first on our dairy farms, and for good reason. When our farmers give the best care to their cows, the animals stay healthy and provide delicious, wholesome Hiland Dairy Milk that is pure and fresh.

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Dairy Cows, Dairy Facts, Dairy Good

Today is National Strawberry Sundae Day!

Thursday, July 7, 2016

Impromptu ice cream social anyone?

Summertime is in full swing, and what better way to beat the heat than with a sweet ice cream dessert on National Strawberry Sundae Day!

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Desserts, Ice Cream, National Ice Cream Month, National Strawberry Sundae Day

Is Butter Better? We Think So!

Thursday, June 30, 2016

9 reasons why we think butter is better.

Here are nine reasons why we think butter is better.

Today, more and more Americans want to know what’s in their food – but that’s not all. People want real ingredients they can recognize. That’s led to some companies rethinking ingredients and swapping them with more natural, familiar ones. You can feel good about these changes too – especially when real butter is involved.

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Dairy Facts, Dairy Good, Health, Nutrition

Protein-Powered Breakfast: Hearty Oatmeal With Fruit

Tuesday, June 28, 2016

Experts recommend that adults try to consume 30 grams of protein with every meal.

In fact, check out this tasty recipe that packs in 25 grams of protein. This morning starter is as simple as it is delicious. If you’ve got 10 minutes, you’ve got time for a breakfast that’ll put you on the right track all day long!

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Breakfast, Milk Life, Protein, Recipes

The Savory Side of Protein: Onion Mushroom Cheese Omelet

Thursday, June 23, 2016

Experts recommend that adults try to get 30 grams of protein with every meal.

In fact, check out this tasty recipe that packs in over 35 grams of protein. Make is for breakfast. Make it for lunch. Heck, make it for dinner. This recipe is simple, delicious and sure to please your hungry family!

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Breakfast, Dinner, Lunch, Protein, Recipes

Father’s Day: Words Of The Wise

Sunday, June 19, 2016

Ahhh…the paternal bond of fatherhood!

Today is the day of placing your dear old man on a pedestal to thank him for all things dad! I asked some dads what types of qualities they would want to see in their sons when they become fathers, and here’s what they had to say…

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Dairy Diva, Family, Father's Day, Guest Contribution, Tips

Picnic In The Park

Saturday, June 18, 2016

Today, we celebrate International Picnic Day!

Pack up your picnic basket, grab the family and head to your favorite outdoor spot.

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Dairy Diva, Family, Guest Contribution, International Picnic Day, Kid Activities, Tips

It’s Eat Your Vegetables Day

Friday, June 17, 2016

Eat Your Vegetables Day with Hiland Dairy Dip

Veg out and dip in!

It’s easy to skip the recommended three to four servings of veggies each day. So, here are some great ways to ensure you and your family get the adequate amount of these nutrient-packed super foods. It’s simple…just add Hiland Dairy Dips!

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Appetizer, Dairy Diva, Dips, Guest Contribution, Tips

It’s National Iced Tea Month!

Tuesday, June 14, 2016

Iced tea is the perfect summer libation.

On a hot, sunny day, is there anything more refreshing than a tall, cool glass of naturally brewed iced tea?

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Beverage, Iced Tea, National Iced Tea Month, Red Diamond Tea

Celebrate National Dairy Month With Homemade Mozzarella

Monday, June 13, 2016

Lotsa Mozza!

As The Dairy Diva, I’ll be really honest…one of my favorite cheeses is mozzarella. When I stumbled across a homemade mozzarella recipe years ago, I tweaked it using Hiland Dairy Vitamin D Milk and I’ve been making it ever since. So let’s celebrate my favorite mozzarella recipe with my favorite month – National Dairy Month!

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Cheese, Dairy Diva, Fresh, Guest Contribution, Milk, National Dairy Month, Organic, Recipes, Tips

The Power of Milk: Natural Sugar Versus Added Sugar

Thursday, June 9, 2016

The problem with added sugar.

You’ve probably heard that obesity is reaching epidemic levels in the United States and is responsible for a host of serious medical conditions, including cardiovascular disease, type 2 diabetes, cancer, asthma and sleep apnea. One major contributor to the rise in obesity is the consumption of added sugar — sugar that’s not naturally occurring in a food but is added during processing.

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Dairy Facts, Health, Milk, Nutrition, Sugar

Help Feed A Childhood

Monday, June 6, 2016

The Great American Milk Drive Makes it easy!

Here at The Hiland Home, we believe childhood should be filled with playing, learning and growing. But for many children who face hunger, even basic staples like milk are missing. More than 46 million Americans – including 12 million children – rely on Feeding America food banks each year. Milk is one of the most requested, but least donated items at food banks…meaning children in need are missing out on the essential nutrients, including high-quality protein, it supplies.

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Great American Milk Drive, Milk Life

Here’s The Scoop!

Thursday, June 2, 2016

Get the scoop on the six new ice cream flavors from Hiland Dairy

Six new ice cream flavors join the Hiland Dairy family…and we put them to the test!

Peanut butter and jelly, milk and cookies, cell phones and chargers…one thing just doesn’t go without the other. That’s why when I think of summer, I think of ice cream! And Hiland Dairy has six new flavors that my kids wanted to put to the test. I mean really, who wouldn’t?

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Dairy Diva, Desserts, Family, Guest Contribution, Happy, Ice Cream, Kid Activities, New Products, Summer, Taste Test, Tips

Protein Made Delicious: Country Breakfast Pie

Tuesday, May 31, 2016

Experts recommend that adults try to get 30 grams of protein with every meal.

In fact, why not check out this tasty recipe that packs in over 33 grams of protein when you serve it with an 8 ounce glass of Hiland Dairy Milk. This mouth-watering breakfast pie is perfect for weekend mornings to get the gang out of bed and into the kitchen!

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Breakfast, Protein, Recipes

Chillin’ With The Coneys Coloring Contest

Thursday, May 26, 2016

Just add color and creativity!

Break out your crayons or markers and get ready to color the Coneys! It’s the Coneys Coloring Contest and Hiland Dairy wants your kids’ best work to shine.

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Contests, Dairy Diva, Guest Contribution, Ice Cream, Kid Activities, The Coneys, Tips

Protein Made Simple: Cottage Cheese With Cantaloupe And Latte

Monday, May 23, 2016

Experts recommend that adults try to get 30 grams of protein with every meal.

In fact, why not check out this tasty recipe that packs in 30 grams of protein. It is so quick and easy, you really have no excuse – even if you’re dashing out the door to work!

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Breakfast, Lunch, Milk Life, Protein, Recipes, Snacks

Cool Off With Sensational Seasonal Milks This Summer!

Thursday, May 19, 2016

Can you feel it?

The weather is changing… The days are getting longer… And a new batch of Hiland Dairy Seasonal Milks is heading your way for your grocer’s dairy coolers!

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Flavored Milk, Summer

Don’t Let Your Kids’ Nutrition Slack This Summer

Wednesday, May 18, 2016

The days are getting longer. The nights are getting warmer.

It can mean only one thing – summer is almost upon us. And that means that kids will soon be freed from the shackles of their daily school routines. For them, it’s heaven: Sleeping late. Playing with friends. Hanging out at the pool. But it can also mean that they’re no longer receiving the same level of nutrition they were when they were getting their lunches at school.

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Family, Health, Nutrition, Summer

Happy Pack Rat Day!

Tuesday, May 17, 2016

So what the heck is Pack Rat Day anyway?

Well, it’s celebrated on May 17, first of all. And while the day is meant to encourage us to embrace the fact that we want to keep stuff, and suggests that you shouldn’t throw your old belongings, clothes or even rubbish away as it might be useful or valuable in days or years to come, we see it as a chance to rethink all those useless things you’ve been hoarding in your basement, your attic or wherever your stuff eventually gravitates to (I mean, do you really need two fondue sets?).

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Recycle, Repurposing, Sustainability

The Dairy Diva’s Summer Bucket List

Friday, May 13, 2016

Get to it!

With summer right around the corner, there’s no better time to write a list of must-do activities to keep the kiddos busy. Try to think outside the norm. Your kids might think some are hits and others are misses, but at least you’re exposing them to new things. Here are some wacky ideas to toss on your list…

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Dairy Diva, Guest Contribution, Kid Activities, Summer, Summer Activities, Tips

Protein-Packed Herbed Cream Cheese And Egg Sandwich

Wednesday, May 11, 2016

Experts recommend that adults try to get 30 grams of protein with every meal.

But getting to that magic number 30 can seem daunting…until you realize that in many cases, all you need to do is ‘Just Add Hiland.’ Meaning a glass of Hiland Dairy Milk here or a scoop of Hiland Dairy Cottage Cheese there can pump up the protein in a way that’s not only nutritious, but delicious too!

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Breakfast, Meat Free, Milk Life, Protein, Recipes

Happy Mother’s Day, Divas!

Sunday, May 8, 2016

Indulge, you deserve it!

DIY Kentucky Derby Centerpiece Hat

Friday, May 6, 2016

And they’re off!

The Kentucky Derby might be notorious for its horses, jockeys and roses, but I have to admit…I LOVE the hats! So much so, they inspired me to create a festive centerpiece hat out of a repurposed Hiland Dairy Cottage Cheese container. Want to give it a try? Check out my simple step-by-step directions…

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Crafts, Dairy Diva, Guest Contribution, Tips

Spice Up Cinco de Mayo With A Chicken And Cheese Quesadilla

Thursday, May 5, 2016

Let the fiesta begin!

Bring Cinco de Mayo into your home tonight with this crowd-pleasing Chicken and Cheese Quesadilla recipe. Be sure to serve up with some guacamole and Hiland Dairy’s All Natural Sour Cream…trust us, it will have your family saying ‘gracías’ in no time!

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Appetizer, Cheese, Coupons, Dinner, Holiday, Lunch, Recipes, Sour Cream

Introducing America’s First-Family of Summertime Fun

Monday, May 2, 2016

And you thought that there wasn’t anything that could make Hiland Ice Cream more fun…

Ice Cream, Kid Activities, The Coneys

Let’s Shake It Up!

Thursday, April 28, 2016

Shake it up with this Blueberry Protein Shake

It’s National Blueberry Pie Day

Even though this day is set aside to pay homage to blueberry pie, I thought of shaking things up a bit by creating a delicious blueberry protein shake instead.

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Beverage, Breakfast, Dairy Diva, Guest Contribution, Lunch, Protein, Recipes, Snacks, Tips

Stylish DIY May Day Baskets

Wednesday, April 27, 2016

Ding Dong!

May Day is right around the corner, so why not round up the kiddos and make this year’s door hopping tradition memorable with these adorable May Day baskets? With a few craft supplies, you can turn repurposed Hiland Dairy Yogurt containers into May Day magic!

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Crafts, Dairy Diva, Gifts, Guest Contribution, Holiday, Tips, Tradition

Stack It And Pack It!

Tuesday, April 26, 2016

How To Properly Organize Your Refrigerator

Who knew? I just found out that I’ve been organizing my refrigerator the wrong way, which may be why my food seems to spoil so quickly after I buy it. There’s even a certain dairy product that should have its own drawer! So, I’d like to share a few tips on how to arrange your fridge to maximize the freshness of your food…

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Dairy Diva, Guest Contribution, Lifehacks, Storage, Tips

Get Packing For National Picnic Day!

Friday, April 22, 2016

Tomorrow is National Picnic Day.

With the weather warming up and the birds chirping, there’s no better time to pack your picnic basket and spend the day at the park. Our family loves to go on picnics. Over the course of the years, I’ve turned an ordinary lunch into a creative outing with the family. Here are some of my tricks…

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Dairy Diva, Family, Guest Contribution, Holiday, Kid Activities, National Picnic Day, Protein, Spring, Tips

Looks Good. Tastes Good. Good For You.

Thursday, April 21, 2016

If it tastes great for either breakfast or lunch, can you call it brunch?

One thing we do know – you can call this Falafel Avocado Toast delicious. In fact, we’ve heard from people who have served this good-for-you dish for both because it’s ingredients taste so fresh and light. It serves four, so it’s ideal for family or house guests, plus it has only 430 calories per serving, but is packed with 25 grams of protein – so it’s perfect to keep you productive through to your next meal.

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Breakfast, Lunch, Meat Free, Milk Life, Protein, Recipes

It’s Grow Time!

Tuesday, April 19, 2016

Plant a seed and watch it grow with this easy DIY seed starter!

Now is the time to create your seed starter garden so you can enjoy fresh veggies and herbs all summer long. This DIY project is the perfect way to reuse my empty Hiland Dairy Yogurt containers and is easy enough for the kids to get involved. I put mine together in a jiffy and so can you!

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Crafts, Dairy Diva, Fresh, Guest Contribution, Kid Activities, Recycle, Repurposing, Spring, Tips

Potato Skins – The Great Taste Everyone Loves

Friday, April 15, 2016

These Bacon and Cheese Potato Skins are so deliciously good that it’s easy to forget that they also deliver more than 30 grams of protein per serving. Fun to prepare with kids or to serve when you’re hungry for hot food that’s easy to put together with ingredients you typically have on hand.

Appetizer, Protein, Recipes, Tips

Fresh, Local And Now Organic!

Wednesday, April 13, 2016

We’re welcoming a new addition to our fresh, locally produced milks – Hiland Organic Milk!

Wholesome and healthy Hiland Organic Milks are USDA certified organic. Our dairy cows graze in clover-rich pastures that are protected from pesticides and fertilizers. And, like all Hiland Milk, Hiland Organic Milk is produced with no artificial growth hormones and is tested for antibiotics. So, it not only tastes as good as you expect, it’s also good for you – with 8 grams of protein and 9 essential nutrients in every serving.

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Hiland Dairy, Milk, New Products, No Artificial Growth Hormones, Organic

Pop-Up Restaurant Makes Kids Hungry For School Lunch

Monday, April 11, 2016

How do you make sure the food children should eat is the same as the food they want to eat?

Hiland Dairy’s very own Chef Sharon Schaefer did just that when she brought her pop-up restaurant to the Schuyler, Nebraska Middle School.

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Health, Hiland Dairy, School Milk, School Nutrition

Who Wants Coffee Cake!

Thursday, April 7, 2016

Today is National Coffee Cake Day.

How can you turn down the chance to enjoy your daily cup of java with this sweet treat? We’ve got the BEST coffee cake recipe to share with you on this special day…Coffee Pound Cake. This rich, decadent and oh-so-buttery recipe combines the classic coffee cake with the classic pound cake. It’s truly the best of both worlds!

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National Coffee Cake Day, Recipes

Anytime Is The Right Time For Hiland Iced Coffee

Monday, April 4, 2016

Anytime Is The Right Time For Iced Coffee From Hiland Dairy

See why Hiland Dairy Iced Coffee is becoming the hands-on favorite for iced coffee lovers!

Iced Coffee, Tips

Journey To The Tourney

Friday, April 1, 2016

A basketball buffet to remember!

Busted bracket? Mine too! But don’t let that stop you from gathering friends and family to watch the last four teams shoot their way to the top spot. Your guests will show up hungry, so create a winning basketball smorgasbord and score some major hostess points.

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Cheese, Dairy Diva, Dips, Guest Contribution, Snacks, Tips

Super-Charge Your Chicken Enchiladas

Thursday, March 31, 2016

Whether you’re looking for a great make-ahead meal, a dish for a new neighbor or an entrée that everyone will love – these Light Sour Cream Chicken Enchiladas are the perfect pick.

Dinner, Lunch, Protein, Recipes

Power With A Punch!

Tuesday, March 29, 2016

Chocolate Milk Is The Perfect Sports Drink

Marathon training season is in full swing. One of my main focuses while training is to make sure I stay healthy with proper nutrition…

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Beverage, Built With Chocolate Milk, Dairy Diva, Fitness, Guest Contribution, Health, Recovery, Tips

You Want Ice Cream? ‘Cause We’ve Got Ice Cream!

Friday, March 25, 2016

Six brand-new flavors, in fact.

While we at Hiland Dairy firmly believe that our ice cream is a treat that can be fully enjoyed year ‘round, we do understand that it’s during the warmer months that it’s most popular. So this summer we’re introducing not one, not two… but SIX brand-new flavors to the Hiland Ice Cream family!

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Ice Cream, New Products

Chips and Dip, Anyone?

Wednesday, March 23, 2016

Celebrate National Chip and Dip Day the right way!

This day speaks my language – National Chip and Dip Day! When I have friends and family over, I always try to add protein to most everything I serve. This is why I make a cheesy bean dip. Not only is there protein in the cheese and sour cream, but in the beans as well. Here is my favorite…

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Dairy Diva, Dips, Guest Contribution, National Chip and Dip Day, Recipes, Tips

Easy Breakfast Casserole for Easter

Friday, March 18, 2016

In between Easter baskets, egg hunting and Sunday celebrations with family and friends; this Easy Breakfast Casserole is a dish everyone will love.

Breakfast, Easter, Recipes, Tips

A Lucky Shake Makes a Tasty Break

Wednesday, March 16, 2016

With all the talk of leprechauns, four leaf clovers, the wearin’ o’ the green and your sainted mother’s recipe for corned beef and cabbage – here’s another tradition you’ll be wantin’ to adopt for your St. Patrick’s Day celebration!

Beverage, Desserts, Holiday, Recipes, St. Patrick's Day

Celebrate National Agriculture Day

Tuesday, March 15, 2016

Today is National Agriculture Day

It’s a day that’s set aside every year for producers, communities, associations, corporations and even our government leaders to celebrate the abundance provided by American agriculture.

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National Agriculture Day, Sustainability

Daylight Saving Time Begins

Sunday, March 13, 2016

What are you going to do with the extra sunshine?

I hope you already set your clocks ahead one hour for Daylight Saving Time. Now that you have an extra hour of sunshine today, here are few things you can do with the added daylight…

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Dairy Diva, Guest Contribution, Spring, Tips

It’s Pack Your Lunch Day

Thursday, March 10, 2016

Get on track to healthy eating.

Why pack your lunch? Because it’s a healthier option and you always know what you’re going to get. And by adding the right amount of protein, it makes your afternoons so much better. Here are a few packing tips…

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Dairy Diva, Guest Contribution, Lifehacks, Protein, Tips

Take a PEEPS® at our Spring Milks!

Wednesday, March 9, 2016

It’s going to be a PEEPs®-tastic spring!

Easter is right around the corner, which means the iconic chick-shaped marshmallows are out in stores. Now we’re offering the perfect treat for PEEPS® fanatics…PEEPS®-flavored milk!

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Easter, Flavored Milk, Tips

Milk Jug Easter Baskets

Tuesday, March 8, 2016

Happy egg hunting!

Why buy an Easter basket when you can repurpose your empty Hiland Dairy milk jugs into baskets your kiddos will love? Grab some crafting supplies and let’s get started!

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Crafts, Dairy Diva, Easter, Family, Guest Contribution, Holiday, Milk Jug Crafts, Tips

Mind-Blowing Milk Hacks

Friday, March 4, 2016

Turns out, milk is not just for drinking…

Here are some ingenious lifehacks that anyone can do with milk.

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Dairy Diva, Guest Contribution, Lifehacks, Milk, Tips

Peanut Butter and Banana Sushi

Wednesday, March 2, 2016

Your kids will LOVE this recipe!

Getting the recommended 25-30 grams of protein per meal is easy with this fun and tasty breakfast sushi recipe!

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Breakfast, Greek Yogurt, Milk, Protein, Recipes, Snacks

Leap Day Checklist

Monday, February 29, 2016

February 29th Fun!

This day only happens once every four years…so, of course, we have to celebrate. Here are some lifehacks and other fun trivia about Leap Day…

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Dairy Diva, Guest Contribution, Leap Day, Lifehacks, Tips

Think 30g of Protein per Meal…Just Add Hiland!

Saturday, February 27, 2016

More energy. Greater focus.

Getting all the protein you need is as easy as adding your Hiland Dairy favorites to the meals and snacks you already enjoy. Learn more about the benefits of dairy’s high-quality protein and how you can register to win a Hiland Protein Prize Pack!

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Contests, Protein

Get Chippy with this Spicy Corn Dip from The Dairy Diva!

Wednesday, February 24, 2016

Get Chippy...it is National Tortilla Chip Day.

It’s National Tortilla Chip Day.

I can’t think of a better day to serve your favorite Hiland Dairy Dip with chips than on National Tortilla Chip Day. This crispy little snack is perfect for dipping and dunking and is a favorite in my home. And since we’re already on the subject of chips and dip, I’d like to share my Spicy Corn Dip recipe with you. This hot and bubbly dip goes great with tortilla chips!

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Cheese, Dairy Diva, Dips, Guest Contribution, National Tortilla Chip Day, Recipes, Tips

What Will Your Random Act of Kindness Be Today?

Wednesday, February 17, 2016

Donate milk for Random Acts of Kindness Day

There is no limit on ways to perform random acts of kindness…

Today marks National Random Acts of Kindness Day. This day grows in popularity each year and is celebrated by individuals, groups and organizations alike to encourage acts of kindness. Here at The Hiland Home, we take this holiday pretty seriously. After all, it’s not only special for the receiver, it also feels good as the doer—making it a real win-win for everybody!

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Great American Milk Drive, Milk Life, Random Acts of Kindness Day

Snack Allllll Month Long

Monday, February 15, 2016

Good news, Divas!

February is National Snack Food Month. That’s right! We get to snack it up all month long. But before you reach for the cupcakes or potato chips, think about healthier alternatives. They will satisfy your hunger without sacrificing your health goals.

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Beverage, Cottage Cheese, Dairy Diva, Guest Contribution, National Snack Food Month, Recipes, Snacks, Yogurt

February 11 is National Don’t Cry Over Spilled Milk Day!

Thursday, February 11, 2016

Okay, so this is really a thing, apparently.

At first it seems, well, silly. National Don’t Cry Over Spilled Milk Day? Really? But when you delve into the proverb we all know so well, it starts to make a little more sense. After all, a modern version of it would be something akin to “don’t sweat the small stuff.” And whose life wouldn’t be made just a little bit better with that little attitude adjustment, right?

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Dairy History, Milk, National Don't Cry Over Spilled Milk Day

Flower Garden Valentine’s Day Boxes

Wednesday, February 10, 2016

How Does Your Garden Grow?

Nothing says “You’re special!” quite like beautiful flowers. So, send your kiddos to school with these cute Flower Garden Valentine’s Day Boxes made from repurposed milk jugs. It will “bee” the hit of the party!

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Crafts, Holiday, Lifehacks, Milk Jug Crafts, Tips, Valentine's Day

Spice Up National Bagel Day with this Versatile Spread!

Tuesday, February 9, 2016

Sweet or Savory?

No matter how you prefer to eat your favorite bagel, we’ve got the perfect spread for you! You may immediately think we’re talking about cream cheese here…but surprisingly, our spread is made with none other than Hiland Dairy Cottage Cheese!

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Breakfast, Cottage Cheese, Fitness, Health, Lunch, National Bagel Day, Nutrition, Protein, Recipes, Snacks, Weight Loss

Snack-O-Rama for the Big Game!

Thursday, February 4, 2016

Sunday is going to be about football, funny commercials and the best part of all…snacks! It’s a great time to infuse some of your standard football buffet items with some healthier options. With these successful alternatives, your guests won’t even know they’re eating healthy. Its a win-win!

Cottage Cheese, Dairy Diva, Dips, Health, Milk, Recipes, Snacks, Sour Cream, Tips

It’s a Souper Day!

Thursday, February 4, 2016

Let’s talk soup.

Why? Because it’s time to commemorate National Homemade Soup Day, and I want to share my favorite Broccoli Cheese Soup recipe with you. It’s loaded with all-natural Hiland Dairy products including Hiland Dairy Butter, Hiland Dairy Half & Half and Hiland Dairy Shredded Cheddar Cheese. Let’s get started!

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Dairy Diva, Dinner, Guest Contribution, Lunch, National Homemade Soup Day, Recipes, Tips

Chocolate Milk: Helping Female Athletes Recover Effectively

Wednesday, February 3, 2016

Today is National Girls and Women in Sports Day (NGWSD). NGWSD was chartered by the U.S. Congress in 1986 to honor female athletic achievement and recognize the importance of sports and fitness participation for all girls and women. For 30 years, NGWSD has empowered women and girls to get moving, embrace physical activity and push past their limits both in sports and in life.

How does chocolate milk fit in? It’s science!

Have a Heart, Drink Some Milk!

Monday, February 1, 2016

You’re probably aware that milk is good for your bones and may reduce the risk of osteoporosis. You may even be aware that the protein present in milk is good for your muscles. But did you know that milk—along with other dairy products—may be good for your heart too?

Dairy Facts, Health, Heart Month, Nutrition

Berry Good Blueberry Buttermilk Pancakes

Thursday, January 28, 2016

Mmmm…pancakes!

What’s better? Blueberry pancakes! And in honor of National Blueberry Pancake Day (yes…these delectable delights have their own special day), I’m posting my family’s favorite Saturday morning breakfast.

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Breakfast, Dairy Diva, Guest Contribution, Holiday, National Blueberry Pancake Day, Recipes, Tips

Sharing is Caring on National Spouse’s Day!

Tuesday, January 26, 2016

National Spouse’s Day is the perfect day to show the special person in your life just how much you care for him or her. So what better way to celebrate this great day by keeping your loved one healthy. It’s easy! Put your New Year’s resolution to good use and incorporate more protein into his or her diet. Here are a few simple ideas I’d like to share…

Cheese, Cottage Cheese, Dairy Diva, Dips, Family, Guest Contribution, Health, Holiday, Milk, National Spouse's Day, Nutrition, Protein, Recipes, Tips

Buttermilk Fried Chicken

Friday, January 22, 2016

Today is National Southern Food Day!

Fried chicken is a Southern food staple, so what better way to celebrate this tasty holiday than to share our Buttermilk Fried Chicken recipe with y’all! This mouth-wateringly delicious recipe goes great with other southern favorites like creamy coleslaw, red beans and rice, mac and cheese, collard greens and don’t forget the sweet potato pie!

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Dinner, Lunch, National Southern Food Day, Recipes

Perk Up! It’s National Coffee Break Day!

Wednesday, January 20, 2016

Perk Up! It is National Coffee Break Day!

Cup of Joe…caffeine fix…java!

Anyway you say it, there are more than 100 million daily coffee drinkers in the United States. So, the next time you’re on your coffee break at the office, throw around some of these fun facts about this caffeinated (or decaffeinated) beverage!

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Dairy Diva, Flavored Milk, Guest Contribution, Iced Coffee, Tips

A+ for Elementary Teachers and School Milk

Monday, January 18, 2016

It’s Elementary School Teacher Day!

They teach you the importance of ‘lips and hips,” inspire you to create masterpieces with just a number two pencil and a box of crayons – and understand that while you love being in their classroom, recess is still your favorite part of the school day. That’s why we celebrate Elementary School Teacher Day on the third Monday of January!

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School Milk, Teachers

Life’s Too Short to Miss National Strawberry Ice Cream Day!

Friday, January 15, 2016

Life is too short to miss National Strawberry Ice Cream Day!

What is National Strawberry Ice Cream Day all about, anyway?

To honor and enjoy strawberry ice cream, of course! Did you know strawberry ice cream was one of the first flavors ever created? No wonder this sweet treat has it’s own special day.

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Desserts, Holiday, Ice Cream

Gluten-Free Dairy?

Wednesday, January 13, 2016

With National Gluten Free Day taking place this week, we here at The Hiland Home would like to take a moment to talk about our gluten-free products. These products are safe, healthy alternatives for those that suffer from celiac disease or other disorders for whom the consumption of gluten is a serious problem. See which products made the gluten-free list!

Coupons, Food Allergies, Gluten Free, Tips

Drink Up! It’s National Milk Day!

Monday, January 11, 2016

What does a glass bottle have to do with National Milk Day? National Milk Day was created to celebrate the first time milk was delivered in glass bottles on January 11, 1878. So, in honor of this great day, I dug up a few fun facts about milk.

Dairy Diva, Dairy Facts, Guest Contribution, Milk, Milk Life, National Milk Day

Take Part in National War on Poverty Day through The Great American Milk Drive

Friday, January 8, 2016

Even though the United States is generally considered a prosperous country, it is still home to many who go hungry, are homeless or don’t have the means to support themselves and their families. For this reason, National War on Poverty Day is observed to inspire American’s to help their neighbors in need. Learn how you can help!

Great American Milk Drive, Milk Life

New Year, New You?

Thursday, January 7, 2016

Want to start the New Year off right with healthier eating? Good for you. Here at The Hiland Home, we also love to cook and eat foods that are good and good for us.

But just because you want to make a change, that doesn’t mean you have to throw out your old cookbook and start fresh, or change your diet completely. There are a few things to remember about dairy and fitness that might be key to helping you keep your New Year’s resolution.

Built With Chocolate Milk, Calcium, Cheese, Cottage Cheese, Fitness, Greek Yogurt, Health, Milk, New Year's Resolution, Nutrition, Protein, Recovery, Recovery Drink, Weight Loss, Yogurt

Celebrate National Whipped Cream Day With 10 Ways to Enjoy This Tasty Treat!

Tuesday, January 5, 2016

January 5 is National Whipped Cream Day.

Last year, we told you how to make the best whipped cream (hint: use Hiland Dairy Heavy Whipping Cream and chill your bowl and beaters for best results); this year, we’re giving you some suggestions on how to use it.

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National Whipped Cream Day, Recipes, Whipped Cream

The Dairy Diva Has Your Resolution Solution

Thursday, December 31, 2015

Love them or loathe them, they’re here to stay. New Year’s resolutions are a staple in our culture and just about everyone I know makes them. My resolution is to add more protein to my diet. Why? Because protein is crucial to bone health and as we already know, women are more susceptible to weak and brittle bones as we age. Getting at least 25-30 grams of protein per meal is so simple, yet so important. Here’s how!

Coupons, Dairy Diva, Guest Contribution, New Year's Resolution, Nutrition, Protein, Tips

Yogurt: Naturally Delicious Brain Food?

Tuesday, December 29, 2015

Yogurt is your naturally delicious brain food.

You know how when you’re feeling stresses or anxious, you “feel it in your gut?” Well, it turns out that this connection between your gut and your brain is real – and it may even be a two-way street.

Greek Yogurt, Health, Nutrition, Tips, Yogurt

Gather Up the Family for National Egg Nog Day

Thursday, December 24, 2015

Mmmm…Egg Nog.

There’s something special about enjoying creamy, delicious egg nog around the Holidays. So, how perfect is it that National Egg Nog Day falls on Christmas Eve!

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Beverage, Breakfast, Desserts, Egg Nog, Family, Holiday, Recipes, Tradition, Winter

Have A Worry-Free Holiday Gathering

Tuesday, December 22, 2015

Just a few days from now, you will have an entire house full of family for the Holidays and you need to be ready. Now is NOT the time to panic! Put these simple steps to the test to bust Holiday pressures!

Dairy Diva, Family, Guest Contribution, Holiday, Tips, Winter

Rock Solid Holiday Centerpiece

Monday, December 21, 2015

Jazz up your Holiday table with this spectacular DIY centerpiece using…you guessed it, repurposed Hiland Dairy containers. Check it out!

Crafts, Dairy Diva, Guest Contribution, Holiday, Repurposing, Tips, Winter

Toss Boredom Out The Winter Vacation Window

Friday, December 18, 2015

It doesn’t take long for my kids to become “bored stiff” just a few hours into their winter vacation from school. I’m expecting them to ask me for creative solutions to their boredom woes, so I’ve loaded up on ideas to keep them content. Here a just a few…

Dairy Diva, Family, Guest Contribution, Holiday, Kid Activities, Tips, Winter

The Holiday Give Together

Tuesday, December 15, 2015

Be an Angel: Donate Milk for Kids

For many of us, the holidays aren’t complete without milk and cookies or a cozy cup of hot cocoa – but families in need in our communities may be missing out on milk and its nine essential nutrients this holiday season.

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Great American Milk Drive, Holiday

Learn How To Create Santa, Mrs. Claus and Reindeer With Milk Jugs!

Friday, December 11, 2015

Why spend a fortune on Holiday decorations when you already have what you need to brighten up your home? Check out this crafty way to create Santa Claus, Mrs. Claus and their reindeer from repurposed milk jugs. This idea is super easy and fun for the kids!

Crafts, Dairy Diva, Family, Guest Contribution, Holiday, Kid Activities, Milk Jug Crafts, Recycle, Repurposing, Teachers, Winter

Holiday Road Trip Hacks from The Dairy Diva

Thursday, December 10, 2015

Travel Wise

The next time you pack up the car to travel over the river and through the woods, keep these road trip hacks in mind.

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Dairy Diva, Family, Holiday, Lifehacks

Be the Star of Your Cookie Exchange!

Tuesday, December 8, 2015

We’ve got the cookie recipes you need!

Whether you’re the host or a guest, don’t be afraid to stand out at your holiday cookie exchange with recipes from our Hiland Holiday Home Cookie Contest.

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Contests, Cookies, Holiday, Recipes, Winter

The Dairy Diva: Create Homemade Fun When Brrrrr is in the Air

Friday, December 4, 2015

When the flakes start to fly and cabin fever sets in, here are a few ideas to keep you and your kids active without breaking the bank.

Cookies, Crafts, Dairy Diva, Dinner, Guest Contribution, Kid Activities, Tips, Winter

A Santa Shake is the Perfect Holiday Treat!

Tuesday, December 1, 2015

Want to spice up the Holidays?

If you’re looking to spice up the Holidays with fun and tasty new recipes, try a tempting Santa Shake! It’s a tasty treat that your kids will just love and is suitable for the Jolly Old Elf himself.

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Beverage, Desserts, Egg Nog, Holiday, Ice Cream, Recipes

The Dairy Diva’s Thanksgiving Leftover Minis

Friday, November 27, 2015

It’s National Leftovers Day!

Remember when I told you to repurpose your sour cream and cottage cheese containers for Thanksgiving leftovers like turkey, stuffing and mashed potatoes? Why just heat them up when you can turn those leftovers into bite-sized deliciousness!

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Dairy Diva, Dinner, Fall, Holiday, Lunch, National Leftovers Day, Recipes, Tips

The Dairy Diva Says ‘Don’t Throw That Away!’

Tuesday, November 24, 2015

Stop!

Before you toss your empty Hiland Dairy Cottage Cheese or Sour Cream containers in the trash (or better yet, recycle bin), think of how you can transform them into all things shiny and new.

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Dairy Diva, Lifehacks, Recycle, Repurposing, Tips

Grammy’s Creamy Green Bean Casserole

Monday, November 23, 2015

This isn’t just any ol’ green bean casserole!

I think we can all agree, there’s something about grandma’s cooking that makes food extra-special. This green bean casserole recipe proves just that!

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Dinner, Fall, Family, Holiday, Lunch, Recipes, Tradition, Winter

Dairy Diva’s Tips to De-Stress Your Holidays

Friday, November 20, 2015

On top of Thanksgiving being right around the corner, it’s football season and things tend to get very busy in the kitchen. Keep these tricks up your sleeve when your home fills up with familiar faces, and sometimes those unexpected guests.

Coupons, Dairy Diva, Holiday, Tips

Warm Up With Homemade Apple Cider

Wednesday, November 18, 2015

It’s National Apple Cider Day!

The leaves are falling and chilly weather is here. It’s time to warm up with a yummy drink in celebration of National Apple Cider Day. And the best part is your home will smell AMAZING while you make this homemade apple cider recipe!

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Beverage, Fall, Holiday, Juice, Recipes

Elf-Approved Holiday Sugar Cookies

Sunday, November 15, 2015

These Elf-Approved Holiday Sugar Cookies are made with Hiland Dairy Sour Cream, making them exceptionally rich and flavorful (and the kids will have a blast decorating them, too!).

Contests, Cookies, Fall, Holiday, Recipes, Winter

Help Alleviate Food Insecurity This Thanksgiving

Saturday, November 14, 2015

Every year in the month of November, giving thanks is top of mind. But there are many people in our country with food insecurity thinking “How am I going to provide my family with our next meal?”

Great American Milk Drive

The Dairy Diva’s Game Day Hail Marys

Thursday, November 12, 2015

If your family is anything like mine, mashed potatoes are a go-to side dish when planning dinners. But let’s face it, mashed potatoes can be a bit boring. Never fear…the Dairy Diva is here! Spice up your mashed potato game with these Game Day Hail Marys. These are perfect for potluck football parties and could even become a new Thanksgiving tradition.

Cheese, Dairy Diva, Dinner, Dips, Guest Contribution, Milk, Recipes, Sour Cream, Tips

Pumpkin, It’s Not Just For Pie

Thursday, November 5, 2015

When most people think about baking desserts with pumpkin, they go straight to the classic pumpkin pie. Now, don’t get us wrong…we love the traditional favorite as much as the next person, but sometimes you’ve got to think outside of the box (or the pie pan in this case).

Contests, Cookies, Fall, Holiday, Recipes

Enter the Hiland Holiday Home Cookie Contest

Sunday, November 1, 2015

Cinnamon and sugar? Sprinkles and icing? Bells, snowmen and stars? No matter how you like to decorate your cookies, the holidays are a time to enjoy the flavors of the season!

The question is… whose holiday cookie recipe is best?

Hiland Donates $25,000 For Breast Cancer Awareness

Friday, October 30, 2015

October is National Breast Cancer Awareness Month

For the fifth consecutive year, we are proud to announce that we have met our $25,000 donation goal for the Breast Cancer Foundation of the Ozarks (BCFO) through Hiland for Pink!

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Breast Cancer Awareness, Breast Cancer Foundation of the Ozarks, Hiland for Pink

The Dairy Diva: Dairy Myths You Have to Read to Believe

Thursday, October 29, 2015

You can read all sorts of stuff on the Internet and sometimes it’s hard to tell what is fact and what is fiction. I’ve done a bit of research to put some of that dairy rubbish to rest!

Dairy Diva, Dairy Facts, Gluten Free, Guest Contribution, Tips

Put Health Back in Halloween…A Tip from The Dairy Diva

Wednesday, October 21, 2015

It’s October! And we all know what that means…sweets, sweets and more sweets around your home. Let’s face it, October is a candy-laden month and our kiddos usually don’t make the healthiest choices. However, I’ve picked up some candy-crushing tips that will help you and your kids keep the treats at bay.

Dairy Diva, Guest Contribution, Health, Holiday, Lifehacks, Tips

Spooktacular Chocolate Peanut Butter Pancakes from The Dairy Diva!

Monday, October 19, 2015

Don’t Be Scared of These Spooktacular Pancakes!

Give your zombies and ghouls just what they are craving this October with The Dairy Diva’s Spooktacular Chocolate Peanut Butter Pancakes! They’re easy to make using Hiland’s Chocolate Peanut Butter Milk. So when it’s time to give your little devils a homemade breakfast on Halloween morning, don’t be afraid…just conjure up a little Hiland Halloween Spirit!

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Breakfast, Dairy Diva, Fall, Flavored Milk, Guest Contribution, Holiday, Recipes, Tips, Video

Introducing the Dairy Diva!

Friday, October 16, 2015

Hey, all! I’m the Dairy Diva and I’m glad to be part of The Hiland Home. If you’re looking for easy, healthy recipes and simple lifehacks that you can incorporate into your lifestyle, then you’ve come to the right place.

Dairy Diva, Guest Contribution

A Sweet Treat for National Dessert Day

Wednesday, October 14, 2015

You know the ol’ saying…there’s always room for dessert!

Well, today is the day you can actually take the saying to heart because it’s National Dessert Day. In honor of this sweetest of holidays, why not try out this rich, nutty Pecan Pie recipe that’s packed full of ooey-gooey deliciousness?

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Desserts, Fall, Holiday, Recipes

Milk Jug Fabric Pumpkins

Tuesday, October 13, 2015

Fall is in the air…

One of the things we love most about this season is bringing the warm colors of fall into our Hiland Home. If you haven’t already used all of your empty Hiland Dairy milk jugs to make Milk Jug Ghost Lanterns, we’ve got another great way to upcycle them with these Milk Jug Fabric Pumpkins!

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Crafts, Fall, Milk Jug Crafts, Recycle, Tips

Milk’s Journey From the Farm to Your Child’s School

Thursday, October 8, 2015

October is Farm to School Month

Have you ever wondered how milk gets from the dairy farm to your your child’s school? Then you’re in the right place!

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Hiland Dairy, Midwest Dairy, Milk, Milk Processing, School Milk, Teachers

Transport Deliciousness in Style with a DIY Food Carrier

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Nothing Says Fall Like a Hot Cup of Coffee. Just Add Creamer!

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Two American Classics That Create a Sweet and Salty Treat

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Put the Cherry On Top of This American Classic

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A New Twist on an Old Favorite

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Gobble Up Protein Packed Pancakes That Will Keep You Going

Oatmeal Cottage Cheese Pancakes

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Enjoy a Cool Treat for Summer

Fudge Sauce Layer

Cookie Crumb Layer

Additional Layers

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It’s the Thought That Counts

Celebrate World Milk Day

Feel the Grill of Victory This Memorial Day

Well, Hello There! Thanks for Joining the Fun!

Join me a few times a month, right here, as I share my Hiland culinary creations, customized crafts and tips you need for a simpler you. Read More Dairy Diva, Guest Contribution

Give Your V.I.T. (Very Important Teacher) Something From the Heart

Outdoor Fun at a Fraction of the Cost

Why just recycle your Hiland Dairy containers when you can upcycle them instead? This ball toss game was created with a little creativity and a lot of fun in mind. Read More Crafts, Dairy Diva, Guest Contribution, Repurposing, Tips

These Tips Will Give You an A+ in Packing School Lunches

Potato Perfection

Cute Bunny Message Holders

Spread springtime happiness with these adorable milk-carton bunny envelopes that hold sweet Easter messages. Your kids can give them to family, friends and teachers to say “Happy Easter” in their own special way. Read More Crafts, Dairy Diva, Easter, Guest Contribution, Kid Activities, Tips

You’ll Go Bananas for This Dreamy Banana Cream Pie

A Treasure for Your Lil’ Leprechauns

Not Your Ordinary Pie

Delectable Chocolate Chip Peanut Butter Pound Cake

Two Irresistible Flavors, One Delicious Treat

Mardi On!

Make Your Football Party Epic

Every year, we host our friends and family to celebrate the biggest football game of the year, and my chile con queso dip recipe is always a hit. Trust me; it will become a permanent appetizer on your party menu. Read More Appetizer, Dairy Diva, Dips, Guest Contribution, Recipes, Tips

A Fun Craft for a Snowy Day

A Cheesy Treat for National Cheese Lover’s Day

This Creamy Chicken and Wild Rice Soup Is Healthy and Delicious

One Recipe, Many Uses

Ring in a Healthier New Year With This Recipe

Get a Handle on Things

Everything Tastes Better With Bacon!

I love bacon, so I made it take center stage with these scrambled egg bacon bowls. How, you ask? Just use a familiar cooking pan you already have in your kitchen. Read More Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

Adorable Adornments

Brighten up your tree with these candy cane ornaments made from repurposed Hiland Dairy Milk jugs. Simply cut, paint, glue and repeat. Read More Crafts, Dairy Diva, Guest Contribution, Holiday, Kid Activities, Milk Jug Crafts, Teachers, Tips

On Dasher, On Dancer, On Prancer …

Sending Holiday Cheer

These Cookies Are Melt-in-Your-Mouth Good!

A Very Merry and Bright … Idea!

These Stuffing-Mashed-Potato Cups Are a Leftover Lover’s Dream

A Classic Treat With a Fall-Themed Twist

Want to get your family in the mood for fall? Whip up a batch of these candy corn rice crispy treats — they’ll soon become a family holiday favorite. They’re simple to make and a crowd-pleasing treat! Read More Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips

Clever Edible for Fall Parties!

Join me a few times a month, right here, as I share my Hiland culinary creations, customized crafts and tips you need for a simpler you.

Read More

Dairy Diva, Guest Contribution

Why just recycle your Hiland Dairy containers when you can upcycle them instead? This ball toss game was created with a little creativity and a lot of fun in mind.

Read More

Crafts, Dairy Diva, Guest Contribution, Repurposing, Tips

Spread springtime happiness with these adorable milk-carton bunny envelopes that hold sweet Easter messages. Your kids can give them to family, friends and teachers to say “Happy Easter” in their own special way.

Read More

Crafts, Dairy Diva, Easter, Guest Contribution, Kid Activities, Tips

Every year, we host our friends and family to celebrate the biggest football game of the year, and my chile con queso dip recipe is always a hit. Trust me; it will become a permanent appetizer on your party menu.

Read More

Appetizer, Dairy Diva, Dips, Guest Contribution, Recipes, Tips

I love bacon, so I made it take center stage with these scrambled egg bacon bowls. How, you ask? Just use a familiar cooking pan you already have in your kitchen.

Read More

Breakfast, Dairy Diva, Guest Contribution, Recipes, Tips

Brighten up your tree with these candy cane ornaments made from repurposed Hiland Dairy Milk jugs. Simply cut, paint, glue and repeat.

Read More

Crafts, Dairy Diva, Guest Contribution, Holiday, Kid Activities, Milk Jug Crafts, Teachers, Tips

Want to get your family in the mood for fall? Whip up a batch of these candy corn rice crispy treats — they’ll soon become a family holiday favorite. They’re simple to make and a crowd-pleasing treat!

Read More

Dairy Diva, Desserts, Guest Contribution, Holiday, Recipes, Tips